• Culinary Specialist II, University Club

    University of Southern California (Los Angeles, CA)
    …restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef more
    University of Southern California (12/03/25)
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  • Director of Food and Beverage - Kimpton Rowan

    Kimpton Hotels & Restaurants (Palm Springs, CA)
    …departmental strategies and goals, and assign/prioritize work. + Direct supervision of the Executive Chef to provide excellent quality and presentation of all ... food to the guests. + Provide direct oversight of the property-wide Banquet and Catering operations. + Partner with the Sales Department to review all F+B minimums… more
    Kimpton Hotels & Restaurants (12/06/25)
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  • Dining Room Manager

    Guest Services (Big Sur, CA)
    …pre-event meetings and schedule staff accordingly. Work with Sales and Marketing Manager, Executive Chef and Management Team on promotions and special events in ... environment. + Work with the Special Events Team regarding banquet planning, scheduling, and execution. Oversee the set-up and...financial operations of restaurant in a supporting role to Executive Chef : accuracy of safe, change orders,… more
    Guest Services (12/17/25)
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  • Kitchen Manager

    ASM Global (Burbank, CA)
    …kitchen new employees + Monitor food quality + Responsible for Kitchen in absence of Executive Chef Education and/or Experience + At least four years of culinary ... setting recipe standards. + Produce required product according to Banquet Event Orders for each event. + Work a...experience in a banquet facility producing meals for large events. Skills and… more
    ASM Global (01/03/26)
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  • Food & Beverage Manager

    IHG (San Diego, CA)
    …on competitor activity / industry innovation. Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure and stored ... + Make sure all food and beverage facilities including banquet /convention spaces are clean and properly stocked to anticipated...two food and beverage outlets, kitchens, and may include banquet facilities that cater to 500 people or less.… more
    IHG (12/31/25)
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  • Assistant Director Food & Beverage

    IHG (San Diego, CA)
    …competitors and industry trends. Review and approve menu design and concepts with Executive Chef . Adhere to brand standards. + Drive financial performance for ... a regular basis. Ensure that all food and beverage facilities including banquet /convention space are cleaned, vacuumed, and properly stocked according to anticipated… more
    IHG (12/03/25)
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  • Lead Steward - Santa Clara Convention Center

    Compass Group, North America (Santa Clara, CA)
    …china, glassware, silverware, equipment chemicals and food items as required and reports to Executive Chef + Closely work together with the Executive ... deficiencies to the culinary management team + To ensure proper set up for all banquet functions + To ensure that all food and equipment on menus are delivered on… more
    Compass Group, North America (10/16/25)
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  • Catering Sales Manager

    Marriott (Ontario, CA)
    …software, ie CI/TY - Coordinate with Director of Food and Beverage and Executive Chef to ensure catering logistics, including food preparation, delivery, and ... forth in this position's Standards of Performance - Actively solicit local banquet , wedding, and meeting events, including making telephone solicitation and sales… more
    Marriott (12/24/25)
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  • Cook, Main Kitchen - Waldorf Astoria

    Hilton (Beverly Hills, CA)
    Amazing opportunity to work under our Executive Chef Peleg Miron and join one of the world's largest hospitality companies as well as one of the most diverse and ... Forbes 5\-Star, AAA 5\-Diamond hotel has 170 rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets\.This includes an elevated Mediterranean… more
    Hilton (12/06/25)
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  • Steward Supervisor

    ASM Global (Long Beach, CA)
    …for cleanliness/organization.Assumes responsibility for kitchen in absence of Executive Chef .Responsible for completion of applicable paperwork.Interacts ... all kitchen equipment as needed for banquets and COD'S. Works with banquet steward on pulling, delivering, running, and bussing of special events, keeping… more
    ASM Global (11/09/25)
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