- University of Southern California (Los Angeles, CA)
- …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service experience. +...successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment,… more
- University of Southern California (Los Angeles, CA)
- …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service experience. +...successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment,… more
- Kimpton Hotels & Restaurants (Palm Springs, CA)
- …departmental strategies and goals, and assign/prioritize work. + Direct supervision of the Executive Chef to provide excellent quality and presentation of all ... the guests. + Provide direct oversight of the property-wide Banquet and Catering operations. + Partner with the Sales...Handler and Alcohol Awareness Certifications (if applicable). + Level 1 or higher certification of Court of Master Sommelier… more
- IHG (San Diego, CA)
- …competitors and industry trends. Review and approve menu design and concepts with Executive Chef . Adhere to brand standards. + Drive financial performance for ... stocks for all food, beverage, material, and equipment. + Maintain procedures to ( 1 ) ensure the security and proper storage of food and beverage products, inventory,… more
- Hilton (Los Angeles, CA)
- …bar, and in\-room dining_ **all in partnership with Chef Jose Andres' award\-wining restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) **\.** ... **Want to get an inside look?** Take avirtual tour \(https://visitingmedia\.com/tt8/?ttid=conrad\-los\-angeles\-icms\#/3d\-model/3/0?b11t0= 1 \)\. In this role as the **Director of Housekeeping,**… more
- Marriott (Ontario, CA)
- …software, ie CI/TY - Coordinate with Director of Food and Beverage and Executive Chef to ensure catering logistics, including food preparation, delivery, and ... - Develop and implement strategic plans to expand catering services - Train and supervisor one ( 1 ) Sales Coordinator - Enter event bookings into event-management… more