- NBC Universal (Orlando, FL)
- …+ Responsible for overseeing and leading the Culinary operations at Universal Kids Resort (UKR), including the theme park and hotel culinary and restaurant ... Universal Kid's Resort is designed to spark the imagination of children with a truly unique experience compared to existing destinations. With a park designed to ignite the art of play and a hotel to provide continued excitement for the children and relaxation… more
- Omni Hotels (Orlando, FL)
- …a high standard of sanitation throughout the Stewarding areas. + To assist the Executive Steward/ Executive Chef in the preparation of the Stewarding ... needs of the hotel. Responsibilities + To assist the Executive Steward the efficient and effective running of the...within the agreed budgetary controls. + To advise the Executive Steward on all matters relating to the Stewarding… more
- ASM Global (Tampa, FL)
- …culinary supervisor is essentially the second-in-command in the kitchen, working directly under the executive chef (head chef ). They play a crucial role in ... Planning and Food Preparation + Recipe Development: They may help the executive chef with menu planning, recipe development, and testing new dishes. + Quality… more
- Hilton (Fort Lauderdale, FL)
- …this role, you would report to the sous chef , executive sous chef and executive chef \! It would oversee as many as 10 culinary and stewarding team ... meats + Assist and support kitchen team members + Communicate any challenges to Chef /Sous Chef + Assists Chef /Sous Chef in overseeing cleanliness and… more
- ASM Global (Tampa, FL)
- …raw proteins like fish or meat. Collaboration with Other Kitchen Staff + Communication with Sous Chef and Executive Chef : Works closely with the sous chef ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...vegan, nut allergies, etc.). + Substitutions: Works with the chef to ensure that any special requests or substitutions… more
- ASM Global (FL)
- The RoleThe Culinary Supervisor position will report to the Sous Chef / Executive Chef and will be responsible to coordinate the day to day operations of the ... and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef / Executive Chef and will be responsible to coordinate the… more
- ASM Global (Tampa, FL)
- …The Pastry Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and ... service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility… more
- Omni Hotels (Amelia Island, FL)
- …around the greenhouse is grown / maintained according to specifications detailed by Executive Chef and Executive Sous Chefs. Responsibilities + Communicate ... task and adapt to given daily tasks delegated by Chef or Sous + Understand and be able to...be able to follow standardized written tracking forms by Chef or Sous + Understand and be able to… more
- Amentum (Destin, FL)
- …and procedures.** **Follow instructions to detail for the task at hand by the Executive Chef .** **Prepare and follow recipes predetermined for the weekly menu.** ... assemble, cook, and serve ingredients for menu items.** **Collaborate with Executive Chef and other cooks to prepare meals during dining hours.** **Provide… more
- ASM Global (Pensacola, FL)
- …Prep/Cook Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF ... and cold foods and performing the duties listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES… more