- Compass Group, North America (Saratoga Springs, NY)
- …team! **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe ... in accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe,… more
- Compass Group, North America (Brooklyn, NY)
- …to success. Confident in presenting and collaborating with key stakeholders.Working as a Senior Executive Chef will allow you the opportunity to work with GREAT ... Union Square Events **Position Title: Senior Executive Production Chef ** **Reports To: VP of Culinary** **Salary: $110,000 to $130,000** **Other Forms of… more
- Compass Group, North America (New York, NY)
- …can flourish._ **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe ... and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented in a… more
- Sodexo (Jamaica, NY)
- **Role Overview** **Sodexo Live!** is seeking an ** Executive Sous Chef ** with prior culinary supervisory/management skills and hands-on food production ... experience to join our team at the **American Airlines/British Airways (AA/BA) lounges at JFK Airport.** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and… more
- Compass Group, North America (Purchase, NY)
- …This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. **Key ... Responsibilities:** + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards + Establishes… more
- Northwell Health (Manhasset, NY)
- …Manages, plans, and organizes the staff and activities of cooks and other kitchen personnel engaged in preparing and cooking food for patients and patrons of the ... Hospital. Ensures cooks and kitchen personnel adhere to established safety and sanitation standards for food production. Ensures food quality. Job Responsibility + Provides leadership to Culinary team members by communicating and guiding toward achieving… more
- Marriott (Buffalo, NY)
- …+ Maintain and strictly abide by state sanitation/health regulations and hotel requirements. + Be available to work a flexible schedule, including weekends, holidays, ... and varied shifts. + Maintain complete knowledge of all menu items, prices, liquor brands, beers, and non-alcoholic selections available. + Establishes, maintains, and trains standards and procedures for operations and safe working conditions in the… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Sous Chef ** **Pay G13** **Reports To: Executive Chef ** **Salary: $85,000 - $95,000** **Other Forms of Compensation:** ... a world-class kitchen. As Sous Chef , you will work closely with the Executive Chef and Executive Sous Chef to oversee daily kitchen operations,… more
- Compass Group, North America (New York, NY)
- Union Square Events **Position Title: Sous Chef ** **Reports To: Executive Chef ** **Salary: $80,000 to $90,000** **Other Forms of Compensation:** Founded in ... and implementing new recipes, culinary activations, and menu items in collaboration with the Executive Chef and Chef de Cuisine. * Work with Executive … more
- Inns of Aurora (Aurora, NY)
- …to ensure quality of cuisine and health standards. responsibilities/duties/functions/tasks: + Assist the Chef de Cuisine and Executive Chef in all aspects ... remediate any issues with the equipment, and communicate the information effectively to the Executive Chef + Work closely with the Executive Chef to… more