• Sous Chef - EDR

    ARAMARK (New York, NY)
    Executive Dining Room, you will play a key leadership role in supporting the Executive Chef in all aspects of kitchen operations. You?ll help lead a talented ... those laws apply to the opportunity. **Job Responsibilities** + Assist the Executive Chef in planning, preparing, and executing daily menus and special events. +… more
    ARAMARK (08/08/25)
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  • Management Chef , Banquets - Waldorf…

    Hilton (New York, NY)
    …service styles within our iconic property\. This individual will work in close partnership with the Executive Chef and Executive Sous Chef to develop and ... event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf...AstoriaNew York **What will I be doing?** The Banquet Chef is a highly skilled and hands\-on culinary leader… more
    Hilton (07/25/25)
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  • Senior Sous Chef

    Compass Group, North America (New York, NY)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/15/25)
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  • Chef , Sous

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/22/25)
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  • Sous Chef - FISD - Upper East Side, NYC

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an upbeat, ambitious Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with leading cost controls and control expenditures for… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Fauchon

    Compass Group, North America (New York, NY)
    …Associates **Position Title: Sous Chef - Fauchon** **Pay 12** **Reports To: Executive Chef ** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** ... at 1100 Avenue of the Americas, you are responsible for supporting the Executive Chef with the effective execution of culinary services for the 75-100 seat… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled SUMMARY: ... other equipment and food storage areas. + Work along with the Executive Chef /Director of F&B/Allocations Coordinator to plan and price menu items. Establish… more
    Akwesasne Mohawk Casino Resort (08/02/25)
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  • Pastry Sous Chef

    Compass Group, North America (Brooklyn, NY)
    Union Square Events **Position Title: Pastry Sous Chef ** **Reports To: Executive Chef ** **Salary:$70,000 to $80,000** **Other Forms of Compensation:** ... and supportive work environment are essential. In the absence of the Executive Pastry Chef , the Pastry Sous Chef will assume full leadership… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …high-end, fine dining French establishment. In this role, you will support the Executive Chef in overseeing daily kitchen operations, including food preparation, ... within a dynamic kitchen team. **Key Responsibilities:** + Collaborate with the Executive Chef to manage food cost controls and drive kitchen efficiency + Assist… more
    Compass Group, North America (08/15/25)
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