- Sodexo (Bourbonnais, IL)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** for **Olivet Nazarene University** located in **Bourbonnais, Illinois** . This Executive ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Sodexo (Carol Stream, IL)
- …has an exciting opportunity for a skilled culinary leader! We are currently seeking an ** Executive Chef 2 ** for Covenant Living at Windsor Park, a beautiful ... 5 lakes and serves over 500 residents a day.The Executive Chef will be accountable for food...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- IHG (Chicago, IL)
- **_RELATIONSHIPS:_** 1. Reports directly to the Michael Jordan Steak House Executive Chef . 2 . Interacts and liaises closely with the Executive Chef , ... by displaying impeccable manners, diplomacy and tact towards employees. 2 . Prepares meals in accordance with the portion and...inventory as required. 4. Assists in the training of 2 nd and 3 rd cook positions 5. Maintains… more
- ARAMARK (Chicago, IL)
- …Student Nutrition food service programs, please visit **Aramark Student Nutrition.** The Executive Chef Manager oversees comprehensive culinary operations with a ... frameworks and operational excellence standards. Reporting to the Senior Executive Chef , this role is responsible for...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- ARAMARK (Chicago, IL)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Compass Group, North America (Joliet, IL)
- …hands-on culinary/kitchen management experience with 2 or more years in an executive chef role, depending upon formal degree or training + Culinary ... **$80,000-88,000 per year** **Other Forms of Compensation:** up to $ 2 ,500 annually **Schedule:** Full time; primarily Monday through Friday,...best outcomes to our clients. **Job Summary** **As the Executive Chef ,** you will be responsible for… more
- Compass Group, North America (Chicago, IL)
- …kitchen serving a fast-paced, high-profile corporate catering account. Working alongside the Executive Chef , you'll help shape daily menus, execute premium ... entrepreneurial spirit and forward-thinking culinary talent. **Key Responsibilities:** + Support the Executive Chef in managing food and labor costs while… more
- Compass Group, North America (Chicago, IL)
- …and the daily ordering. You may supervise hourly associates, and you work with the Executive Sous Chef to develop new menus and assist with ordering. This is ... before, during, and after Bulls and Blackhawks games. Key Responsibilities: Assists the Executive Sous Chef with managing cost controls and control expenditures… more
- Omni Hotels (Chicago, IL)
- …be responsible for all areas of the kitchens operations in the absence of the Executive Chef .This leader will ensure a high standard of cleanliness and hygienic ... while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and...Qualifications + Candidate is required to have at least 2 years previous culinary management experience in a high… more
- Urbana Country Club (Urbana, IL)
- …accountability. + Step in to manage the kitchen in the absence of the Executive Chef . REQUIREMENTS & QUALIFICATIONS + Minimum of 3-5 years progressive kitchen ... of Urbana Country Club. KEY RESPONSIBILITIES + Support the Executive Sous Chef in all aspects of...experience, with at least 2 years in a supervisory or Sous … more