• Assistant Executive Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Assistant Executive Chef Reports to Executive Chef Department Operations FLSA Status Full-Time, Exempt Professional Position ... Summary The Assistant Executive Chef reports to the ...formal culinary training required. Desired Qualifications . Minimum of 2 years experience as chef or other… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Executive Chef 2

    Sodexo (New Paltz, NY)
    …of possibilities in an exceptional academic environment. **Sodexo** is seeking a seasoned ** Executive Chef ** to oversee the culinary operations of the Peregrine ... **Role Overview** **Welcome** to the **State University of New York at New Palt** z,...to stay current with new culinary trends + Previous Executive Chef -level culinary management experience within a… more
    Sodexo (09/26/25)
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  • Executive Chef 4

    Sodexo (Oneonta, NY)
    …culinary experiences?** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo Campus Segment** is seeking an ** Executive Chef 4** to lead all culinary operations at ... **SUNY Oneonta** , a mid-size public university serving 6,500 students and nationally recognized for excellence...excellence and value, located in **Oneonta, NY.** As the ** Executive Chef 4,** you will provide strategic… more
    Sodexo (12/03/25)
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  • Manager, Chef de Cuisine

    University of Rochester (Rochester, NY)
    …the point of contact for all kitchen-related issues in the absence of the Executive Chef , ensuring that operations continue smoothly. + Supports planning and ... As a community, the University of Rochester is defined by a deep...training and + 5 years of professional kitchen experience, 2 years of which in a leadership role required.… more
    University of Rochester (11/22/25)
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  • Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company's culinary vision. + ... modifications/exceptions, and culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. + Assures the excellence… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    …reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef for their area of campus. Job Responsibilities: + Responsible for learning ... Job Summary: The Cook 2 will be responsible to accurately and efficiently...of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/ university more
    Ithaca College (10/23/25)
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