• Executive Chef 2

    Sodexo (Fort Worth, TX)
    **Role Overview** **Sodexo Universities** is seeking a dynamic, experienced ** Executive Chef 2** to fill a key leadership role in establishing and maintaining an ... of events from formal dining to coffee drops. The Executive Chef 2 will work with a...+ Strong culinary background with experience in catering and banquets ; + Emphasis on food presentation, quality, execution, menu… more
    Sodexo (08/07/25)
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  • Executive Chef

    Atrium Hospitality (Frisco, TX)
    …know-how - Your ability to balance quality with efficiency helps drive profitability. Executive Chef certification or culinary degree preferred - You bring the ... spreadsheet. Flexible and committed - Early mornings or weekend banquets ? You're there to make it happen. What Atrium...Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom… more
    Atrium Hospitality (08/16/25)
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  • Executive Sous Chef - Hilton Anatole

    Hilton (Dallas, TX)
    …a marketplace, pool, and in\-room dining\. In this role, you will assist the Executive Chef in overseeing all culinary operations managing a team of 100 ... District boasting over 1,600 rooms, 600,000 square feet of banquet space, and 6 food and beverage outlets \-...and reporting directly to the Executive Chef \. The ideal candidate will be… more
    Hilton (08/23/25)
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  • Banquet Sous Chef - Hilton Anatole

    Hilton (Dallas, TX)
    …and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure ... Ready to continue growing your career? Hilton Anatole is currently seeking a Banquet Sous Chef to join our award winning team\! In this role you will assist the … more
    Hilton (08/08/25)
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  • Sous Chef - Trinity F&B

    Omni Hotels (Fort Worth, TX)
    …and concessions within the Fort Worth Convention Center. This candidate works closely with the Executive Chef and Executive Sous Chef to ensure high ... proper techniques, portion control, and plating presentation per the Executive Chefs standards. Provides hands-on support in daily production....as an entry level Chef or Sous Chef in a banquet kitchen or high-volume… more
    Omni Hotels (08/08/25)
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  • Sous Chef - SAVOR Alamodome

    ASM Global (San Antonio, TX)
    SOUS CHEF POSITION: Sous ChefDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Director of Food & BeverageFLSA STATUS: Full Time, Non-Exempt SUMMARY ... items in the facility in the absence of the Executive Chef . Overseeing the stewarding department. Training...and budget goals. + Produce required product according to Banquet Event Orders for each event. + Maintains an… more
    ASM Global (07/24/25)
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  • Chef de Cuisine

    Omni Hotels (Fort Worth, TX)
    …team! Job Description To provide technical and administrative assistance to the Executive Chef and ensures effective operation of the outlet kitchen ... while quality is maintained or improved. . Assist the Executive Chef in the creation, costing and...budget and business forecast. . Provide kitchen support for banquet functions if needed. . Oversee proper handling and… more
    Omni Hotels (08/14/25)
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  • Chef de Cuisine

    IHG (San Antonio, TX)
    …timeliness of food preparation; control food usage to minimize waste. + Assist the Executive Chef in creating and testing new recipes and maintaining updated and ... , Maintenance, and Guest Services. Assist sales, catering, and banquet staffs with banquets , parties and other...enforcement of formal policies and procedures. + Assist the Executive Chef in determining the minimum and… more
    IHG (08/01/25)
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  • Executive Steward

    Omni Hotels (Austin, TX)
    …storage, cleaning supplies, and all relevant operational equipment. + Collaborate with the Executive Chef and Director of Banquets to coordinate event ... execute equipment inventory. (China, glass, silver) + Report to Executive Chef or Director of F&B all...F&B all required equipment replenishment purchases. + Revise daily banquet event order (BEO) for changes + Manage the… more
    Omni Hotels (08/22/25)
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  • Director of Catering & Convention Services

    IHG (San Antonio, TX)
    …daily communication and coordination with other departments. Key departmental contacts include Executive Chef , other sales staff, Banquet Department and/or ... space, and hotel services within approved departmental booking guidelines. Work closely with Executive Chef on menu design and concepts pricing for catering… more
    IHG (06/10/25)
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