• Sous Chef - Fitchburg State College

    Compass Group, North America (Fitchburg, MA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/21/25)
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  • Sous Chef

    Compass Group, North America (Milton, MA)
    …The Sous Chef is a pivotal role within our kitchen, assisting the Executive Chef in managing all aspects of food production and kitchen operations. This ... concepts and services continues to push boundaries and modernize dining programs for hundreds of clients around the nation....cost-effective practices and corporate guidelines. + Collaborate with the Executive Chef to develop and update menus… more
    Compass Group, North America (08/15/25)
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  • Floating Chef Manager

    Compass Group, North America (Wilmington, MA)
    …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... MANAGER - Wilmington, MA** **Salary:** As the leader in business and industry dining , Eurest is the...Chef Manager** for a busy portfolio of corporate dining accounts. In this role you will be responsible… more
    Compass Group, North America (09/05/25)
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  • Chef , Sous (Full Time)

    Compass Group, North America (Hudson, MA)
    …talent. For more information, visit www.ChartwellsK12.com . **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (08/15/25)
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  • Pastry Chef

    Compass Group, North America (Cambridge, MA)
    …Associates **Position Title: Pastry Chef ** **Pay 13** **Reports To: Executive Chef ** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** ... part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's...**!** **Job Summary** Restaurant Associates is seeking a Pastry Chef for the prestigious MIT. In this role, you'll… more
    Compass Group, North America (08/15/25)
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  • Pastry Chef (Full Time)

    Compass Group, North America (East Boston, MA)
    …: Experience in pastry baking from scratch is required. Must work with the Executive Chef in developing recipes. + **Pay Range:** $27.00 per hour to ... We have an opening for a full time **PASTRY CHEF ** position. + **Location:** Delta 1 Lounge - 500...part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's… more
    Compass Group, North America (08/15/25)
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  • Director Of Dining Services

    Compass Group, North America (Boston, MA)
    …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... of Compensation:** 30% annual bonus As the leader in business and industry dining , Eurest is the...client and operational leadership team + Works with the Chef and management team in creating nutritious and top… more
    Compass Group, North America (08/15/25)
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  • Culinary Director - Corporate B&I

    Compass Group, North America (Boston, MA)
    …all food program protocols, workplace safety, and sanitation standards. + Oversee executive dining and VIP events with impeccable service and presentation. ... + Drive creative programming such as pop-ups, tastings, and chef demonstrations. + Manage vendor partnerships focused on sustainable,...years in menu development. + Strong background in fine dining , executive catering, and B&I operations. +… more
    Compass Group, North America (08/15/25)
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  • Director of Culinary and Operations

    Compass Group, North America (Cambridge, MA)
    …a positive and inclusive work environment. Key Responsibilities of a Campus Executive Chef , Menu Planning and Development, Staff Management and Training, ... aspects of food production and service within a campus dining environment. They are responsible for menu planning, food...change the essential functions of the job based on business necessity. We will consider for employment all qualified… more
    Compass Group, North America (08/15/25)
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  • Kitchen Supervisor | Banquets

    Omni Hotels (Boston, MA)
    …and storage of all food products.* Executing all special projects as given by executive chef .* Participation in all long range planning including new menus, ... years. The property features seven outlets for drinking and dining , a signature spa, fitness center, and rooftop pool....voted "2023 Best Places to Work" by the Boston Business Journal! Creativity must infuse everything we do, and… more
    Omni Hotels (08/14/25)
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