- Compass Group, North America (Schenectady, NY)
- Unidine **Position Title:** ** EXECUTIVE CHEF - Schenectady, NY** **Salary:** **$65000 - $70000** **Other Forms of Compensation:** Merit Increases Think Fresh! ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
- Compass Group, North America (Sleepy Hollow, NY)
- …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ... **$80000 - $90000 / year** As the leader in business and industry dining , Eurest is the...your career with Eurest. **Job Summary** Working as an ** Executive Chef ** , you are responsible for… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Executive Chef ** **Pay G15** **Reports To:** **Salary: $110,000 - $120,000** **Other Forms of Compensation:** Bonus Plan ... environment where creativity meets precision. Restaurant Associates is seeking an ** Executive Chef ** to oversee commissary production and cafe operations.… more
- Compass Group, North America (New York, NY)
- Flik Hospitality Group **Position Title: EXECUTIVE CHEF -UJA** **Pay 15** **Reports To:** **Salary:** $105,000-$110,000 **Other Forms of Compensation:** **What ... email [email protected]._** **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for...are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Executive Chef - Fauchon** **Pay 15** **Salary: $105,000 - $115,000 + 20% Bonus Eligibility** **Other Forms of ... part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's...**This is R/A** **!** **Job Summary** Working as the Executive Chef for a brand new, gourmet… more
- Compass Group, North America (New York, NY)
- …community one meal at a time. **Job Summary** **Job Summary:** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT people ... and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our...change the essential functions of the job based on business necessity. We will consider for employment all qualified… more
- Compass Group, North America (Brooklyn, NY)
- …around the country, **Chartwells Higher Education** is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards ... retail, and catering, inspire your team, and deliver a dining experience that delights and excites all of your...highly desirable + ServSafe certification highly desirable + Hands-on chef experience required-must be ready to get those knives… more
- Compass Group, North America (New York, NY)
- …excel in a world-class kitchen. As Sous Chef , you will work closely with the Executive Chef and Executive Sous Chef to oversee daily kitchen ... part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's...cost control measures. + Step into leadership during the Executive Chef or Executive Sous… more
- Compass Group, North America (Staten Island, NY)
- …guidelines. + Maintains purchasing, receiving and food storage standards. ** Business &Financial Acumen:** + Participates in the development and implementation of ... business strategies for the community which are aligned with...and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our… more
- Inns of Aurora (Aurora, NY)
- …to ensure quality of cuisine and health standards. responsibilities/duties/functions/tasks: + Assist the Chef de Cuisine and Executive Chef in all aspects ... the equipment, and communicate the information effectively to the Executive Chef + Work closely with the...and execute high culinary standards + Closely monitor guest dining experiences + Maintain general knowledge of culinary trends… more