• Chef , Sous

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (08/22/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... 12** Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food...energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and… more
    Compass Group, North America (08/15/25)
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  • Pastry Chef

    The Walt Disney Company (Albany, NY)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... staff and ensure training is in accordance with strict company LOG's and guidelines + Oversee proper preparation of...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
    The Walt Disney Company (07/07/25)
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  • Sous Chef - FISD - Upper East Side, NYC

    Compass Group, North America (New York, NY)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an upbeat, ambitious Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with leading cost controls and control expenditures for… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Fauchon

    Compass Group, North America (New York, NY)
    …Associates **Position Title: Sous Chef - Fauchon** **Pay 12** **Reports To: Executive Chef ** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** ... of the Americas, you are responsible for supporting the Executive Chef with the effective execution of...for food Desire to learn and grow with our company **Associates at Restaurant Associates are offered many fantastic… more
    Compass Group, North America (08/15/25)
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  • Pastry Sous Chef

    Compass Group, North America (Brooklyn, NY)
    Union Square Events **Position Title: Pastry Sous Chef ** **Reports To: Executive Chef ** **Salary:$70,000 to $80,000** **Other Forms of Compensation:** ... a collaborative, positive, and supportive work environment are essential. In the absence of the Executive Pastry Chef , the Pastry Sous Chef will assume full… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …high-end, fine dining French establishment. In this role, you will support the Executive Chef in overseeing daily kitchen operations, including food preparation, ... dynamic kitchen team. **Key Responsibilities:** + Collaborate with the Executive Chef to manage food cost controls...be an accurate reflection of the position posted, the Company reserves the right to modify or change the… more
    Compass Group, North America (08/15/25)
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  • Cafe Sous Chef

    Compass Group, North America (New York, NY)
    …**Position Title: Cafe Sous Chef ** **Pay 12** **Reports To:** **Senior Executive Chef ** **Salary: $80,000 - $90,000** **Other Forms of Compensation:** Become ... You may supervise hourly associates and you work with Executive Chef to develop new menus and...developing menus that reflect seasonal ingredients, client preferences, and company standards. + Lead the execution of catering functions… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    Title: Chef de Cuisine Program: City Beet Kitchens EVENTS Salary: $75,000 annually Program Description City Beet Kitchens is making a difference in NYC-serving ... were formerly unhoused. We are a mission-based non-profit catering company established in 1995 as "Comfort Foods" and rebranded...We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef more
    Project Renewal, Inc. (08/08/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Pleasantville, NY)
    …learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (08/15/25)
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