- Marriott (Bal Harbour, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... Evening Shift **Job Number** 25116964 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Bal Harbour Resort, 9703 Collins Avenue, Bal… more
- Marriott (Marco Island, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... Information** **Job Number** 25114003 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island Beach Resort, 400 South Collier… more
- ASM Global (Tampa, FL)
- …service. In summary: Suite's culinary supervisor is a vital bridge between the executive chef and the rest of the kitchen staff. They manage, guide, and ... best stadiums in the NFL. The Role: A suites culinary supervisor is essentially the second-in-command in the kitchen,...the second-in-command in the kitchen, working directly under the executive chef (head chef ). They… more
- Compass Group, North America (Gainesville, FL)
- …Modern Healthcare's Best Places to Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- The Walt Disney Company (Tallahassee, FL)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree in Culinary Arts + Excellent technical and functional understanding of the ship based… more
- Compass Group, North America (Jacksonville, FL)
- Eurest **Position Title: CHEF MANAGER - JACKSONVILLE, FL** **Salary:** **$65000 - $70000 / year** As the leader in business and industry dining, Eurest is the ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role… more
- Compass Group, North America (Orlando, FL)
- …elevate kitchen standards, and deliver top-tier dining experiences. You'll support the Executive Chef in executing innovative menus, managing kitchen staff, and ... Games. **Job Summary** Craft cuisine that captivates! As Sous Chef , you will help lead our culinary ...plate meets Levy's high standards of excellence. **Qualifications** + Culinary degree or equivalent professional experience + Minimum 3… more
- Compass Group, North America (Gainesville, FL)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job ... a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role...will be responsible for the success of both the culinary and food service operation. This is for a… more
- ASM Global (Tampa, FL)
- …replenishment and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef . + Set up of non-food items for shift; high level ... entertainment? Join us to make legends happen! THE ROLEThe Chef position will report to the General Manager and...18 years of age. + Professional training through a culinary education or working in a fast-paced high-volume fine… more
- ASM Global (Tampa, FL)
- …recipes and technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads ... + Elevated time management, organizational, and prioritizing skills + Previous culinary experience required + Basic knife skills and kitchen equipment knowledge… more