• Chef (40 hrs. per wk. / 52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager; Executive Chef may also provide direction. **Supervision Exercised:** + ... $1.4 billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and organize a high… more
    Boston College (06/19/25)
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  • Pastry Chef

    Compass Group, North America (Cambridge, MA)
    …Associates **Position Title: Pastry Chef ** **Pay 13** **Reports To: Executive Chef ** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** ... **!** **Job Summary** Restaurant Associates is seeking a Pastry Chef for the prestigious MIT. In this role, you'll...efficient, safe and sanitary food production **Preferred Qualifications:** + Culinary degree is preferred + 5-8 years of related… more
    Compass Group, North America (08/15/25)
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  • Culinary Director - Corporate B&I

    Compass Group, North America (Boston, MA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... of accounts translates into exciting opportunities for our people! **Job Summary** The Culinary Director leads the culinary vision and execution across a dynamic… more
    Compass Group, North America (08/15/25)
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  • Airline Lounges Director of Culinary

    Sodexo (Boston, MA)
    …+ Culinary Engagement & Partnerships:Lead all aspects of culinary engagement, including Global Chef partnerships, restaurant collaborations, high-profile ... **Sodexo Live! Airport Lounges, North America** is seeking a visionary **Premium Culinary Director** to lead the strategic development and execution of innovative … more
    Sodexo (09/03/25)
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  • Director of Culinary and Operations

    Compass Group, North America (Cambridge, MA)
    …a positive and inclusive work environment. Key Responsibilities of a Campus Executive Chef , Menu Planning and Development, Staff Management and Training, ... Bon Appetit **Position Title: Director of Culinary and Operations** **Reports To:** **Salary: $125,000 -...and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their… more
    Compass Group, North America (08/15/25)
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  • Culinary Supervisor

    ARAMARK (Andover, MA)
    …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure ... **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise...**Qualifications** Two to three years? experience in a related culinary position Candidate will possess two to three years… more
    ARAMARK (08/08/25)
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  • Line Cook

    ASM Global (Boston, MA)
    …food, quality, and consistency in execution. ESSENTIAL DUTES AND RESPONSIBILITIES + Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... health and safety regulations. + Work collaboratively with the culinary team to support timely and efficient service. +...write in English. + High school diploma or equivalent ( culinary training) preferred. + Minimum of three years working… more
    ASM Global (08/21/25)
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  • Banquet Production Cook

    Omni Hotels (Boston, MA)
    …team to ensure a clean kitchen. + Perform other duties as assigned by the Executive Chef or Sous Chef Qualifications + Previous one year experience ... will prepare and cook food and performs other related culinary functions. This person shall be able to accomplish...+ Flexible availability, including evenings, weekends, and holidays. + Culinary school education is a plus but not required.… more
    Omni Hotels (08/08/25)
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  • Director Of Dining Services

    Compass Group, North America (Boston, MA)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... client and operational leadership team + Works with the Chef and management team in creating nutritious and top...top quality food for the students + Implements new culinary programs in conjunction with the Company marketing and… more
    Compass Group, North America (08/15/25)
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  • PM Line Cook - Bambara

    Kimpton Hotels & Restaurants (Cambridge, MA)
    …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time… more
    Kimpton Hotels & Restaurants (08/26/25)
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