• Executive Chef

    Marriott (Atlanta, GA)
    …Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations . Exhibits culinary talents by personally performing tasks while leading ... Assistance Available **Job Number** 25148801 **Job Category** Food and Beverage & Culinary **Location** The Westin Peachtree Plaza Atlanta, 210 Peachtree St. NW,… more
    Marriott (09/13/25)
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  • Executive Chef I

    Compass Group, North America (Newnan, GA)
    …community one meal at a time. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations ... ​ Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over… more
    Compass Group, North America (08/15/25)
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  • Executive Chef I

    Compass Group, North America (Columbus, GA)
    …professional food service team members. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Plans regular and modified menus… more
    Compass Group, North America (08/15/25)
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  • Executive Chef IV - Life University

    Compass Group, North America (Marietta, GA)
    …innovative culinary solutions to customers? We are currently seeking a **Campus Executive Chef ** at **Life University** in **Marietta, GA** . You will be ... for you to advance expertly and make an immediate impact in our culinary landscape! **Key Responsibilities:** + Plan regular and modified menus according to… more
    Compass Group, North America (09/23/25)
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  • Executive Chef

    The Gathering Spot (Atlanta, GA)
    The Executive Chef oversees kitchen operations , creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests ... as well as banquet events. Duties/Responsibilities: * Oversees the operations of the kitchen and back-of-house, ensuring that food...chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu… more
    The Gathering Spot (08/07/25)
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  • Executive Chef - Porsche

    Compass Group, North America (Atlanta, GA)
    …opportunities for our people! **Job Summary** Join our team as the Executive Chef at Porsche, where luxury meets culinary innovation. You'll lead all kitchen ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...menus with consistent quality and presentation + Lead back-of-house operations including prep, production, and service + Ensure a… more
    Compass Group, North America (08/29/25)
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  • Executive Banquet Chef

    Omni Hotels (Atlanta, GA)
    …perfect match. Job Description To provide technical and administrative assistance to the Executive Chef and ensures effective operation of the banquet kitchen ... job. Ensures associates are cross-trained to support successful daily operations . + Uses all available on the job training...shift. + Must be be Manager ServSafe certified + Culinary degree and/or formal training is strongly preferred. Physical… more
    Omni Hotels (10/03/25)
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  • Executive Chef

    Compass Group, North America (Savannah, GA)
    Compass Corporate **Position Title: Executive Chef ** **Salary: $80,000 - $88,650** **A family of companies and experiences** As the leading foodservice and ... those who serve. This individual will be responsible for overseeing kitchen operations , directing the preparation of meals in accordance with corporate programs and… more
    Compass Group, North America (10/09/25)
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  • Executive Chef III - Vidalia

    Compass Group, North America (Augusta, GA)
    …serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining ... experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been… more
    Compass Group, North America (10/22/25)
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  • Junior Sous Chef , Banquets - Signia…

    Hilton (Atlanta, GA)
    …Cook in high\-volume banquet operations \. This role reports directly to the Executive Sous Chef of Banquets and requires a strong, hands\-on leadership ... for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (10/07/25)
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