- Unidine (Delray Beach, FL)
- Position Title: Regional Executive Chef - South East Florida Salary: $125000 - $130000 Other Forms of Compensation: 15% Bonus Eligible Think Fresh! Lead with ... and join our award-winning team! Were seeking a Regional Executive Chef to lead culinary operations across...levels of execution. Each SEC leads the culinary strategy development and deployment for a designated group of Priority… more
- Sixty Vines (Orlando, FL)
- …"BEHINDTHEVINES" to play a game and learn more! This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef , ... new recipes and ensuring adherence to existing ones. The Executive Chef will be the primary point...of the Sixty Vines culinary future through training and development of the next generation of Chefs. *Influence the… more
- Stonewood Grill & Tavern (Daytona Beach, FL)
- …a smooth operation. You will also contribute to menu innovation and item development . Other responsibilities of the Exec Chef /Culinary Manager role include: ... Job Responsibilities As an Exec Chef /Culinary Manager you will be responsible for helping...Development Choice of Global Cash Card or Direct Deposit Meal Discount Program Paid Business Expenses Outstanding Reward… more
- Four Seasons Hotels Limited (Miami, FL)
- …fit candidates for key F&B management roles including but not limited to F&B Director, Executive Chef , Pastry Chef and Restaurant GM. Create F&B standards, ... Americas is responsible for the alignment of F&B in the business development and product improvement processes. They will develop and execute global initiatives… more
- Prati Italia (Jacksonville, FL)
- …Hospitality Group which also includes Town Hall and Electric Dough Pizza Co. Led by Executive Chef /Owner Tom Gray, Prati Italia brings local flair to the Town ... horizons within our hospitality brands. We Offer: Competitive Salary Manager Bonus Program Paid Time Off Medical Health Benefits for Full Time Staff Members… more
- Pyramid Global Hospitality (Jacksonville, FL)
- …outlined in Hilton's Clean Stay Program . Perform all other tasks as directed by the Executive Chef and Executive Sous Chef within the scope of food ... creating a supportive and inclusive work environment that fosters diversity, growth, development , and wellbeing. Our commitment to a People First culture is… more
- Catholic Health Services (Fort Lauderdale, FL)
- …Manager Certificate within three months of start date into position Certified Executive Chef certification (CEC) from the American Culinary Federation, preferred ... GENERAL SUMMARY This position is responsible for the development , implementation and management of core culinary systems, central production, food procurement… more
- Hilton (Key West, FL)
- …this role, you will be managing around 16 team members, report to the Executive Chef and be mostly dedicated to the Four Marlins Restaurant ... following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight...your family + Mental health resources including Employee Assistance Program + Best\-in\-Class Paid Time Off \(PTO\) + Go… more
- Compass Group, North America (Delray Beach, FL)
- Unidine Position Title: Regional Executive Chef - South East Florida Salary: $125000 - $130000 Other Forms of Compensation: 15% Bonus Eligible Think Fresh! Lead ... and join our award-winning team! We're seeking a Regional Executive Chef to lead culinary operations across...of execution. + Each SEC leads the culinary strategy development and deployment for a designated group of Priority… more
- Hilton (Miami, FL)
- Take the lead as the ** Executive Chef & B** at **Embassy Suites by Hilton Miami Airport** , where your culinary expertise and vision will redefine our guest ... oversee the both the F&B as well as culinary program , crafting innovative menus and beverage pairings that cater...to take their career to the next level\. An Executive Chef and B directs and organizes… more
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