• Cafe Regional Training Manager - Remote…

    Compass Group, North America (New York, NY)
    …operations for Capital One Cafes. They will also collaborate with the Executive Regional Chef and Head of Training & Development at Verve. + Serve as a brand ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...and deploy the three pillars of Capital One Cafe program which includes (Verve Coffee Brand Standards training and… more
    Compass Group, North America (03/18/25)
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  • Nutrition Specialist

    EXOS (New York, NY)
    …rapport and trusted relationship with the culinary team + Collaborate with on-site executive chef to establish standardized recipes and alter existing recipes, ... classes, and the Exos app, as well as immersive team-building experiences, executive coaching, and personal development programming. Our professional athlete… more
    EXOS (05/01/25)
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  • Food and Beverage Administrator - Waldorf Astoria

    Hilton (New York, NY)
    …feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... MICROS, OpenTable, SevenRooms\) is highly desirable\. + Experience coordinating executive schedules, events, and special projects is preferred\. + Knowledge… more
    Hilton (04/01/25)
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  • 4-H Camp Overlook Kitchen Manager/Head Cook

    Cornell Cooperative Extension (Mountain View, NY)
    …and/or Executive Director, jointly develop and pursue a professional development plan as a means to increase competencies relative to position accountabilities ... appropriate. Preferred Qualifications: + Training or education as a chef or cook. + Experience as a camp cook....Director. + This position may require the transport of program participants and/or program materials and resources.… more
    Cornell Cooperative Extension (03/04/25)
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  • Culinary Manager

    Compass Group, North America (New York, NY)
    Union Square Events Position Title: Kitchen Manager Reports To: Executive Chef Salary: $80,000 to $90,000 Other Forms of Compensation: Founded in 2005 as Hudson ... Participate actively in employee meetings and training programs to foster team development and collaboration. + Manage purchasing and inventory controls to maintain… more
    Compass Group, North America (05/03/25)
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  • Clinical Nutrition Manager

    Elior North America (Montrose, NY)
    …nutrition services. + Interacting and communicating closely with the general manager, executive chef , and director of clinical nutrition services on matters ... for Accident, Critical Illness and Hospital Indemnity + Discount Program + Commuter Benefits (Parking and Transit) + EAP...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (04/04/25)
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