• Sr. Sous Chef , Concessions at Tropicana…

    Compass Group, North America (St. Petersburg, FL)
    …menu items and their presentation. You will supervise hourly associates and work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/08/25)
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  • Sr Sous Chef

    Compass Group, North America (Jacksonville, FL)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (11/15/25)
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  • Junior Sous Chef - Suites

    ASM Global (Tampa, FL)
    …Junior Sous Chef In this hourly role, Under the direction of the Executive Sous Chef , this individual will be responsible for effectively supporting all ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
    ASM Global (11/04/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Melbourne, FL)
    …responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares food ... Healthcare's Best Places to Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (11/05/25)
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  • Restaurant Chef , Point Royal -…

    Hilton (Hollywood, FL)
    …teams is preferred\. They will manage a team of 18 and report to the Executive Sous Chef \. They will bring strong skills in team development, mentoring, ... _id=GMB\-AMER\-QQ\-FLLDHQQ&y _source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Restaurant Chef to lead the team at Point Royal\! The… more
    Hilton (11/21/25)
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  • Banquet Sous Chef - Hilton Tampa Downtown

    Hilton (Tampa, FL)
    …ballrooms, breakout rooms, and pre\-function space\. This position will report to the complex executive chef \. it will oversee one supervisor and as many as 16 ... experience either in a hotel, convention center or sports complex as a kitchen supervisor, sous chef or chef de partie\. **The Benefits** - Hilton is proud… more
    Hilton (11/21/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares food ... stay for the career. We are Canteen. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (10/08/25)
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  • Sous Chef

    Atrium Hospitality (Coral Springs, FL)
    …and volunteer programs. **Job Description** **What You Will Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen ... cleanliness standards. + Participate in special projects to improve kitchen operations and elevate culinary excellence. **What We Are...Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom… more
    Atrium Hospitality (11/13/25)
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  • Sous Chef (Full Time And Part Time)

    Compass Group, North America (Jupiter, FL)
    …responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares food ... learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more
    Compass Group, North America (12/09/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food… more
    Marriott (12/05/25)
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