• Culinary Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …coordinate the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...staff and help Chefs to maintain standards in the kitchen . + Ensures assigned staff are preparing food items… more
    ASM Global (11/25/25)
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  • Lead Banquet Cook - Beach House Fort Lauderdale,…

    Hilton (Fort Lauderdale, FL)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... of banquet culinary experience \(both garde manger and hot kitchen \)\. Hotel background required\. **Shift Pattern:** varies with AM...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (01/03/26)
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  • Trainee - Culinary J1-666070 - Cobalt Restaurant…

    Kimpton Hotels & Restaurants (Vero Beach, FL)
    …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient levels… more
    Kimpton Hotels & Restaurants (01/19/26)
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  • Stock Room/Receiver - Florida Southern

    Guest Services (Lakeland, FL)
    …in the stock room ,Refrigerators and freezers under the guidance of the Executive Chef . Receiving is also responsible for maintain the food, beverage/stock ... quantities while minimizing production waste + Assist in maintaining kitchen sanitation and equipment cleaning schedule + Deliver product...schedule + Deliver product from lower storage to main kitchen + Ensure recycling program is followed in the… more
    Guest Services (12/17/25)
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  • Grill Cook - St Andrews

    Guest Services (Panama City, FL)
    …prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Job Description: ESSENTIAL ... + Food preparation will include operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling,...and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is… more
    Guest Services (01/10/26)
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  • Line Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …and technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads assignments ... of product, cleanliness and sanitation standards. + Maintains cleanliness of kitchen including walk-in coolers, dry storage, shelves, walls, floors and drains.… more
    ASM Global (11/25/25)
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  • Food Service Worker

    Commander, Navy Installations (Key West, FL)
    …Cuts meats and prepares sandwiches such as a ham and turkey club. Prepares chef salads, sets up salad bar. Prepares coffee and tea for serving. Stocks and ... independently. Must have ability to follow oral and written instructions, use kitchen equipment (chopper, grinders, shredders, meal slicer) and to determine when… more
    Commander, Navy Installations (01/14/26)
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