- Whim Hospitality (Dripping Springs, TX)
- …- Camp Lucy Resort Location: Dripping Springs, TX Department: Culinary / Banquets Reports To: Executive Chef ABOUT CAMP LUCY Nestled on a bluff above Onion Creek ... experiences. We are seeking a talented and driven Banquet Chef to lead our banquet kitchen operations...monitor inventory and minimize waste. + Collaborate with the Executive Chef and Food & Beverage leadership… more
- Omni Hotels (Fort Worth, TX)
- …responsible for all areas of the kitchen operation in the absence of the Executive Chef and will be held responsible for overall operation. + Sous Chef ... extraordinary team! Job Description To provide technical and administrative assistance to the Executive Chef and ensure efficient, effective operation of the … more
- Compass Group, North America (Fort Worth, TX)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Dallas, TX)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Omni Hotels (Austin, TX)
- …areas. Check dates and quality of all areas of food service. + Communicate with Resort Executive Chef and Director of Food & Beverage on all issues and activity. ... in Texas Travel + Leisure World's Best Awards 2024 As the Chef de Cuisine at Blind Salamander Kitchen & Bar, you will be the creative and operational head of… more
- Compass Group, North America (Harlingen, TX)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Kyle, TX)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Dallas, TX)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Boerne, TX)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Omni Hotels (Fort Worth, TX)
- …Description To provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production ... outlets. Responsibilities + Opening and closing of kitchen . + Help develop additions to menu. + Training...additions to menu. + Training of Staff. + Assist Executive Sous chef with product availability for… more