• Executive Sous Chef

    Compass Group, North America (New York, NY)
    Union Square Events **Position Title: Executive Sous Chef ** **Reports To: Executive Chef ** **Salary: $105,000 to $110,000** **Other Forms of ... culinary activations, and menu items in collaboration with the Executive Chef and Creative Director. * Work...menu requests. * Collaborate with Culinary Team and Purchasing Manager to build out recipes, source, and price verify… more
    Compass Group, North America (08/27/25)
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  • Executive Pastry Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    Job Summary: Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . The Executive Pastry ... is responsible for operating the pastry/baking section of the kitchen including our Artisan Bread program while planning production...while planning production and developing seasonal offerings. Work with Executive Chef and Executive Sous… more
    The Otesaga Resort Hotel (08/29/25)
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  • Executive Chef - Travel

    Compass Group, North America (New York, NY)
    …**Education and Experience** : * Minimum 5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service transitions ... CCL Hospitality Group **Position Title: Executive Chef - Travel NYC** **Salary:...- ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (White Plains, NY)
    …to key areas of medicine-all in one convenient place. The ** Executive Chef 2** will be responsible for overseeing kitchen operations, ensuring high-end food ... **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** to lead the...FOH and BOH operations and step in as Retail Manager when required. + Knowledge of kitchen more
    Sodexo (08/07/25)
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  • Executive Chef 2

    Sodexo (Delhi, NY)
    **Role Overview** **Are you a passionate and experienced Executive Chef who thrives in a fast-paced environment and is driven by culinary excellence?** ... **Sodexo's Campus Segment** is seeking a hands-on, high-impact ** Executive Chef 2** to lead the culinary...a diverse culinary team-training, coaching, and fostering a strong kitchen culture. + Collaborate with the General Manager more
    Sodexo (08/07/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …sustainability.** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is seeking an experienced ** Executive Chef 2** to join our team at **Clarkson ... as well as **purchasing** and **catering management** . + Develop and maintain chef / manager schedules; provide coverage and lead annual performance reviews and… more
    Sodexo (08/07/25)
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  • Director of Culinary Services/ Executive

    Elderwood (Vestal, NY)
    …operations, functions and personnel. The individual also performs in the capacity of Executive Chef of the Culinary team. Responsibilities 1. Oversees the daily ... operations of culinary services including the kitchen , dish room, food storage areas, and dining rooms....includes food service or restaurant management) OR Certified Dietary Manager OR Certified Food Service Manager +… more
    Elderwood (08/08/25)
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  • Temporary Chef Manager - Le Moyne…

    ARAMARK (Syracuse, NY)
    …in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet ... requirements and execute company-delivered programs. **This is a temporary Chef Manager assignment with our client, Le...all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent… more
    ARAMARK (08/30/25)
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  • Sous Chef

    City Winery (New York, NY)
    …culinary experiences for our guests. Position Summary: At OfCorsica, the Assistant Kitchen Manager supports the Executive Chef and Sous Chef in ... Tasks/Responsibilities: General Leadership + Collaborate with the Executive Chef /Sous Chef to lead day-to-day kitchen operations and shift execution.… more
    City Winery (08/08/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef , is responsible for overseeing our Events kitchen and staff. Essential Duties ... Title: Chef de Cuisine Program: City Beet Kitchens EVENTS...and Responsibilities + Managing a commercial kitchen (staff, product, inventory, etc.) + Collaborating and problem… more
    Project Renewal, Inc. (08/08/25)
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