- Compass Group, North America (Irvine, CA)
- …be a great addition to the Morrison Living team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... upon interview. + **Requirement** : Previous culinary experience is preferred . + **Pay Range** : $28.00 per hour to...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
- Compass Group, North America (Alameda, CA)
- …the start of a career where you can flourish. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Compass Group, North America (Pebble Beach, CA)
- …the start of a career where you can flourish. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Omni Hotels (San Diego, CA)
- …hard work, passion, and fun. To provide technical and administrative assistance to the Chef de Cuisine and Executive Chef , ensuring effective operation of ... Description Thrive with us! Seeking a passionate Banquet Sous Chef to help lead our Banquets Culinary Team in...weekends and holidays. + College education and/or culinary degree preferred . + Must be able to attain a valid… more
- Marriott (Visalia, CA)
- …shift days, starting and ending times, and hours worked in a week. The Executive Chef directs all aspects of Kitchen operations including guest service, sales, ... accounting/budgeting, asset protection, inventory control and human resources. The Executive Chef directs all operations in alignment with the direction of the… more
- Compass Group, North America (Palo Alto, CA)
- …9:30 AM - 7:30 PM (includes dinner service) **Key Responsibilities:** + Assist the Executive Chef in managing food cost and inventory controls + Help plan ... Summary** Bon Appetit at AppLovin is seeking an experienced and creative Sous Chef to support the daily operations of a high-quality food service program providing… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …a position (or their representative) should contact the People department directly at your preferred location. The pay scale for Banquet Chef is $95,000 - ... At Pendry , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a...proper stock levels + Managing, in conjunction with the Executive Steward, the inventory, control of all equipment and… more
- Compass Group, North America (Costa Mesa, CA)
- Eurest **Position Title: CHEF MANAGER-COSTA MESA, CA** **Salary:** $100,000/annually As the leader in business and industry dining, Eurest is the company to join if ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role… more
- Spanish Peaks Mountain Club (Healdsburg, CA)
- …e all inventory and storage of food and beverage equipment + Communicat e daily with Executive Chef , Banquet Chef , Outlet and Banquet Managers to obtain and ... and maintain the kitchen recycling program + Assist the Executive Chef upon request with special projects...of s tewarding operations in a leadership role experience preferred + Knowledge of stewarding service techniques and cost… more
- University of Southern California (Los Angeles, CA)
- …restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef… more