- Compass Group, North America (New York, NY)
- …the start of a career where you can flourish._ **Job Summary** **Working as the Executive Chef - Ace Team,** you will be responsible for overseeing kitchen ... + Rolls out new culinary programs in conjunction with marketing and culinary team ** Preferred Qualifications:** + Culinary degree preferred + Three to five years… more
- Marriott (Buffalo, NY)
- …High school graduate or equivalent; certification of culinary training or apprenticeship preferred . + Safe food handling certification. + Familiarity with Sales and ... Marketing tools, as well as food and beverage cost controls. + Ability to read and interpret documents, such as BEO's, safety rules, procedure manuals. + Bilingual English/Spanish a plus. **Job Type:** Full-time **Pay:** $80,000-$95,000 with 15% bonus. Salary… more
- Compass Group, North America (New York, NY)
- Union Square Events **Position Title: Sous Chef ** **Reports To: Executive Chef ** **Salary: $80,000 to $90,000** **Other Forms of Compensation:** Founded in ... culinary activations, and menu items in collaboration with the Executive Chef and Chef de...food cost controls, training, sanitation, counseling, coaching and developing Preferred Qualifications: AOS Degree in Culinary Arts or culinary… more
- Compass Group, North America (New York, NY)
- Union Square Events **Position Title: Sous Chef ** **Reports To: Executive Chef ** **Salary: $75,000 to $85,000** **Other Forms of Compensation:** Founded in ... You may supervise hourly associates and you work with Executive Chef / Chef to develop new...programs in conjunction with Company marketing and culinary team ** Preferred Qualifications:** + AS or equivalent experience + Some… more
- ARAMARK (New York, NY)
- … Executive Dining Room, you will play a key leadership role in supporting the Executive Chef in all aspects of kitchen operations. You?ll help lead a talented ... apply to the opportunity. **Job Responsibilities** + Assist the Executive Chef in planning, preparing, and executing...role. + Experience in fine dining, luxury hospitality, or executive dining environments preferred . + Strong culinary… more
- Compass Group, North America (New York, NY)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (New York, NY)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (New York, NY)
- …Associates **Position Title: Sous Chef - Fauchon** **Pay 12** **Reports To: Executive Chef ** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** ... of the Americas, you are responsible for supporting the Executive Chef with the effective execution of...at the end of September. French Culinary Training is preferred for this role. **Key Responsibilities:** Culinary Excellence, in… more
- Compass Group, North America (New York, NY)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an upbeat, ambitious Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with leading cost controls and control expenditures for… more
- Compass Group, North America (New York, NY)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more