• Executive Sous Chef -…

    Sage Hospitality Group (Chicago, IL)
    …each other. **Job Overview** Plan and manage the kitchen staff in the procurement, production , preparation and presentation of all food for the hotel in a safe, ... vehicles and discipline and terminate as appropriate. + Plan and manage the procurement, production , preparation and presentation of all food in the hotel in a safe,… more
    Sage Hospitality Group (10/01/25)
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  • Chef Manager

    Compass Group, North America (Moline, IL)
    Eurest **Position Title: CHEF MANAGER - MOLINE, IL** **Salary:** $65000 - $75000 **Other Forms of Compensation:** As the leader in business and industry dining, ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In… more
    Compass Group, North America (09/16/25)
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  • Chef Manager

    Compass Group, North America (East Moline, IL)
    Eurest **Position Title: CHEF MANAGER - East Moline, IL** **Salary:** $55000 - $60000 As the leader in business and industry dining, Eurest is the company to ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...gear with Eurest. We are seeking a growth minded ** Chef Manager ** for a busy corporate dining… more
    Compass Group, North America (09/16/25)
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  • Chef Manager

    Sunrise Senior Living (Westmont, IL)
    …and daily menus in accordance with Sunrise standards. + Complete and utilize production sheets to control food quality and portions. + Ensure adherence to modified ... and clutter-free kitchen environment. + Complete and maintain accurate food production records including safe cooking and holding temperatures and a record… more
    Sunrise Senior Living (09/10/25)
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  • Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... and each other. **Job Overview** Manage the kitchen staff in the daily production , preparation and presentation of all food for the hotel's restaurant(s) and room… more
    Sage Hospitality Group (08/29/25)
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  • Sous Chef

    Marriott (Chicago, IL)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (09/05/25)
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  • Food Service Manager

    Compass Group, North America (Normal, IL)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... career with Eurest. **Job Summary** **As a Food Service** ** Manager ** , you will manage a team of food...it pertains to this account. + Works with the Chef and management team in creating menus and providing… more
    Compass Group, North America (08/15/25)
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  • Supv Food Service Food Service Prod ROPH

    Rush University Medical Center (Oak Park, IL)
    …skills, problem identification and solving, strong communication skills, and conflict resolution. Executive Chef preferred **Abilities:** * Ability to exert 25 ... Offers may vary depending on the circumstances of each case. **Summary:** The Production Supervisor oversees the food production to meet food safety,… more
    Rush University Medical Center (08/08/25)
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  • Supv Food Service

    Rush University Medical Center (Chicago, IL)
    …* Manage stress effectively. **Preferred Job Qualifications:** * Experience as a Sous/ Executive Sous Chef preferred. **Physical Demands:** * Ability to exert ... and service concepts for unit. 2. Supervises daily food production or service operations as assigned. 3. Ensures that...and attendance system for payroll. 10. Consults with Unit Manager /Assistant Manager regarding human resource issues (ie… more
    Rush University Medical Center (09/11/25)
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  • Catering Supervisor (Customer-Focused/High-End…

    Rush University Medical Center (Chicago, IL)
    …that arise, manage stress effectively. **Preferred Job Qualifications:** * Experience as a Sous/ Executive Sous Chef . **Physical Demands:** * Ability to exert 25 ... and service concepts for unit. 2. Supervises daily food production or service operations as assigned. 3. Ensures that...and attendance system for payroll. 10. Consults with Unit Manager /Assistant Manager regarding human resource issues (ie… more
    Rush University Medical Center (08/02/25)
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