• Unidine (Delray Beach, FL)
    …their best. Come and join our award-winning team! Were seeking a Regional Executive Chef to lead culinary operations across a single high-profile senior ... Position Title: Regional Executive Chef -...Position Title: Regional Executive Chef - South East Florida...process of implementing. This position reports to the areas Regional Director of Operations . Key Tasks: Generate… more
    Upward (07/19/25)
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  • OuterTalent Recruiting (Boca Raton, FL)
    …an iconic South Florida destination resort, is looking for an experienced and motivated Executive Chef to join their newly revamped Beach Club culinary ... operations . This is a multi-outlet leadership role responsible for...staffing. Reports any equipment in need of repair to chef and engineering, for service. Performs other duties as… more
    Upward (07/15/25)
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  • Four Seasons Hotels Limited (Miami, FL)
    …fit candidates for key F&B management roles including but not limited to F&B Director, Executive Chef , Pastry Chef and Restaurant GM. Create F&B standards, ... and execute F&B strategy and supporting strategies in partnership with Hotel Operations and regional leads. Communicate internally and externally with any… more
    Upward (07/21/25)
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  • Regional Executive Chef

    Compass Group, North America (Delray Beach, FL)
    …their best. Come and join our award-winning team! We're seeking a Regional Executive Chef to lead culinary operations across a single high-profile senior ... Unidine Position Title: Regional Executive Chef -...process of implementing. This position reports to the area's Regional Director of Operations . Key Tasks: +… more
    Compass Group, North America (06/27/25)
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  • Executive Sous Chef - The Reach Key…

    Hilton (Key West, FL)
    …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... be managing around 16 team members, report to the Executive Chef and be mostly dedicated to...the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding… more
    Hilton (06/26/25)
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  • Temporary Executive Chef - Bahia Mar…

    Hilton (Fort Lauderdale, FL)
    An Executive Chef is responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's ... and financial profitability\. **What will I be doing?** As Executive Chef , you would be responsible for...the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding… more
    Hilton (07/12/25)
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  • Executive Chef

    ARAMARK (Juno Beach, FL)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques… more
    ARAMARK (07/19/25)
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  • Executive Pastry Chef - Conrad

    Hilton (Orlando, FL)
    …of the most celebrated openings of 2024, be part of the legacy as the **Pastry Chef ** \! + _Why join the Conrad brand_ ? The modern luxury concept empowers you to ... **What will I be doing?** + As a Pastry Chef , you would be responsible for directing and administering...Direct, oversee and participate in all pastry production and operations , to include, but not limited to, quality preparation… more
    Hilton (07/15/25)
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  • Executive Chef - Bradenton Area…

    ARAMARK (Bradenton, FL)
    **Job Description** The Executive Chef , Bradenton Area Convention Center will lead the culinary staff and be responsible for developing and executing culinary ... client needs and tastes. + Oversees and manages culinary operations to meet production, presentation, and service standards. +...and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in… more
    ARAMARK (06/28/25)
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  • Junior Sous Chef , Banquets - Hilton

    Hilton (Orlando, FL)
    …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... **Shift Pattern:** Full availability to support AM and PM operations \(including weekends and holidays\) **Here are some perks...following tasks to the highest standards: + Assist the Executive Chef and his team in the… more
    Hilton (07/18/25)
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