- Sage Hospitality Group (San Diego County, CA)
- …all standards and regulations and achieves profitable, competitive, quality products. ** Responsibilities ** + Position is responsible for long and short term planning ... and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's… more
- Martis Camp (Truckee, CA)
- …cleaning. + Follow Executive Chef and Executive Sous Chef directives. + Perform line and/or prep responsibilities as required. + Provide input ... ensure that the standards as set forth by the Executive Chef are adhered to; maintains control...awareness of the importance of food preparation. ESSENTIAL JOB RESPONSIBILITIES : + Lead with inspiration. + Oversee culinary… more
- Sycuan (El Cajon, CA)
- …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... at conclusion of event. + In the absence of the Chef completes all job duties and responsibilities of the Chef as required. Job Specifications: Education… more
- Omni Hotels (Carlsbad, CA)
- …+ Work directly with Banquet Chef on scheduling + Work directly with Banquet Chef and Executive Sous Chef on menu creation, production and execution. ... La Costa may be your perfect match. Job Description Assistant to the Banquet Chef . Maintaining food quality and to assist wherever needed to insure proper completion… more
- NBC Universal (Universal City, CA)
- …content. The spin-off is expected to be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production ... and be a crucial part of the Innovation Team. Responsibilities + Provides visionary leadership and management of the...implementation + Collaborate with Research and Development along with Executive Sous Chef on updating seasonal dessert… more
- Compass Group, North America (Mountain View, CA)
- …upholding an impeccably safe and sanitary working environment. Collaborating closely with the Executive Chef , you will strategically oversee all facets of food ... Bon Appetit + We are hiring immediately for a ** Chef de Cuisine** position. + **Location** : Mountain View...is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position.… more
- ASM Global (Long Beach, CA)
- …cooking. + Assume responsibility for kitchen operations in the absence of the Executive Chef . + Complete necessary documentation related to kitchen operations ... Job Title: Sous ChefDepartment: CulinaryReports To: Chef De CuisineSalary: $23 per hour Position Overview:Legends/ASM Global, the leader in privately managed public… more
- Compass Group, North America (Crowley Lake, CA)
- …to the peak! As Senior Sous Chef , you will support the Executive Chef in leading back-of-house operations, delivering show-stopping cuisine, and inspiring ... + Ensure compliance with food safety and sanitation regulations + Collaborate with Executive Chef on staff scheduling, training, and evaluations + Maintain clean… more
- University of Southern California (Los Angeles, CA)
- …and ensure unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or indirectly ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/Kitchen-Manger--USC-Hotel\_REQ20156933/apply) Auxiliary… more
- Marriott (Visalia, CA)
- …shift days, starting and ending times, and hours worked in a week. The Executive Chef directs all aspects of Kitchen operations including guest service, sales, ... accounting/budgeting, asset protection, inventory control and human resources. The Executive Chef directs all operations in alignment with the direction of the… more