- The Gathering Spot (Atlanta, GA)
- The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as ... well as banquet events. Duties/ Responsibilities : * Oversees the operations of the kitchen and...chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu… more
- Compass Group, North America (Augusta, GA)
- …professional food service team members. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary ... of the culinary team, you will be responsible for the following: **Key Responsibilities :** + Manages cost controls and controls expenditures for the account + Plans… more
- Compass Group, North America (Savannah, GA)
- …of accounts translates into exciting opportunities for our people! **Job Summary** As the Executive Chef at the Savannah College of Art and Design, you will ... culinary leader with a passion for excellence and innovation. **Key Responsibilities ** + Develop and execute standard and modified menus following established… more
- Compass Group, North America (Atlanta, GA)
- …of meals in accordance with corporate programs and guidelines. **Key Responsibilities :** + Plans regular and modified menus according to established guidelines ... this job post is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position. While this is… more
- Cherokee Town and Country Club (Atlanta, GA)
- …banquet event orders + Performing additional duties as assigned by the Executive Pastry Chef or Executive Chef Your role is essential in ensuring the ... skilled in both classic and modern decoration techniques, including those demonstrated by the Executive Pastry Chef and current trends in the industry. You are… more
- Capital City Club (Atlanta, GA)
- …+ Follows and enforces objectives, policies, standards, and procedures set by the Executive Chef + Inspect portioning, garnishing, and decorations meticulously + ... Capital City Club Assistant Pastry Chef Overview Capital City Club -Brookhaven's Culinary Department...consistently maintain quality output from the pastry department. Key Responsibilities + + Maintain a clean, safe, and organized… more
- Compass Group, North America (Atlanta, GA)
- …50 pounds **Job Summary** **Summary:** The Junior Sous Chef supports the Sous Chef and Executive Chef in preparing and cooking food, maintaining kitchen ... Levy Sector **Hourly Junior Sous Chef - State Farm Arena/Levy Restaurants** **Pay Rate:**...experience in a fast-paced, high-volume environment. **Essential Duties and Responsibilities :** + Cooks and prepares food following approved recipes… more
- Compass Group, North America (Atlanta, GA)
- …will assist in managing kitchen activities, mentor staff, and drive menu innovation alongside the Executive Chef . This role is perfect for an energetic chef ... eager to push culinary boundaries and drive excellence. **Key Responsibilities :** + Assist in managing cost controls and oversee...oversee expenditures for the account. + Collaborate with the Executive Chef on menu planning and creation.… more
- Compass Group, North America (Atlanta, GA)
- …Policy, email [email protected]. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen ... Eurest **Position Title: Commissary Chef Delta Sky Club Atlanta** **Pay Grade: 13**...as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations… more
- Omni Hotels (Atlanta, GA)
- …and give guidance and discipline as necessary. + Maintain effective communications with Executive Sous Chef \ Executive Chef concerning food production. ... may be your perfect match. Job Description The Banquet Chef will manage all aspects pertaining to the banquet...effective operation of the overall Banquet kitchen food production. Responsibilities + Plan, oversee and assist in day-to-day culinary… more