- University of Buffalo - Campus, Dining (Buffalo, NY)
- …the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company's culinary vision. + ... culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. +...or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …maintain all equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, ... accurate service, positive guest relations, and ensure products are consistent with quality standards + Hourly compensation depends on experience and culinary expertise. more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Position Title: Artisan Bread Baker Reports To: Executive Pastry Chef and Executive Chef Basic Function: Produce high quality artisan bread and bread ... bread related baked goods from scratch. Other essential Functions: Perform baking responsibilities in a safe and quality manner while following systems in place.… more
- Indus Hospitality Group (Rochester, NY)
- …Care Award, and TripAdvisor Awards for Excellence. Job Title:Dishwasher/Utility Attendant Reports To:Sous Chef or Executive Chef Summary Ensure kitchen work ... the essential functions and/or meet the physical demands. Essential Duties and Responsibilities include the following. Other duties may be assigned. + Perform… more
- City Winery (New York, NY)
- …to retain business and increase growth * Work directly with Event Sales Team, Executive Chef , Winery Department, GM and FOH Managers, and any other internal ... service as outlined by the MOD, coordinate with the Chef on duty in the kitchen, and present the...level hospitality to the client and guests. Overview of Responsibilities * Coordinate with and execute the plan of… more
- City Winery (New York, NY)
- …commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and Executive Chef , Line Cooks are responsible for preparing ... and executing dishes that align with our culinary philosophy. Tasks/ Responsibilities : * Prepare and produce a variety of high-quality dishes as per guest orders,… more
- Windham Mountain Resort (Windham, NY)
- …kitchen setting. They must follow recipes and portion control guidelines set by the Executive Chef and are also responsible for maintaining a clean and safe ... is not intended to be an exhaustive list of responsibilities and duties. + Develop a working knowledge of...storing and rotating all stock areas. + Assist the chef during busy times, including barbecues, banquets/cocktail parties, or… more
- Cooperstown All Star Village (Oneonta, NY)
- …Cooperstown All Star Village team you will be working under the direction of the Executive Chef . Your duties will consist of assisting the service and culinary ... to our teams and families that enter our complex. Responsibilities : + Double check the order before it goes...needs of guests. + Prep items in Kitchen as Chef deems appropriate/necessary. + Kitchen duties as assigned. We… more
- The Walt Disney Company (New York, NY)
- …platforms that operate some of the more critical Disney applications and services. ** Responsibilities of Role:** + Lead, build and mentor a high-performing team of ... for database upgrades and implementations. + Represent the DBRE function in executive and technical forums; prepare and deliver high-quality presentations for senior… more
- Lumen (Albany, NY)
- …demonstrating behaviors aligned with our core values. **The Main Responsibilities ** Research, evaluate, engineer, develop, troubleshoot and support solutions and ... delivered in a timely and appropriate manner to management, operations and executive leadership. Recommend new security policy, standards, best practices, and system… more