- Compass Group, North America (New York, NY)
- …the start of a career where you can flourish._ **Job Summary** **Working as the Executive Chef - Ace Team,** you will be responsible for overseeing kitchen ... evening, weekend and holiday assignments given with advance notice.** **Key Responsibilities :** + Manages cost controls and controls expenditures for the account… more
- Compass Group, North America (New York, NY)
- …we continue to raise the bar. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions for ... of the culinary team, you will be responsible for the following: **Key Responsibilities :** + Manages cost controls and controls expenditures for the account + Plans… more
- Compass Group, North America (Schenectady, NY)
- …of accounts translates into exciting opportunities for our people! **Job Summary** As the Executive Chef for Bon Appetit at Union College, you will oversee all ... is based in Schenectady, NY, and relocation assistance is available. **Key Responsibilities :** + Manage cost controls and overall account expenditures + Plan and… more
- Rochester Regional Health (Rochester, NY)
- …Sous Chef with a successful production background. This position will report directly to the Chef or Executive Chef . Working as the Sous Chef , you ... their preparation and garnishment. You will work with the Chef or Executive Chef to... to develop new menus and assist with ordering. RESPONSIBILITIES : + Maintains work areas in a safe, sanitary… more
- ASM Global (Syracuse, NY)
- …food preparation. ESSENTIAL DUTIES AND RESPONSIBILITIES + Work directly with Executive Chef and consults Sous Chefs on any concerns. + ... Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef ...frequent bending, reaching, kneeling, and squatting. NOTE: The essential responsibilities of this position are described under the headings… more
- City Winery (New York, NY)
- …of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple shifts, ... The Banquet Chef / Executive Sous Chef supports the Executive Chef...excellence. + Manage and lead kitchen staff by delegating responsibilities , setting deadlines, and maintaining accountability, with a focus… more
- ASM Global (Syracuse, NY)
- …Department. ESSENTIAL DUTIES AND RESPONSIBILITIES + Work directly with the Executive Chef to prepare and oversee daily culinary operations. + Prepare ... Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-Time / Exempt...work in a noisy, fast-paced environment. NOTE: The essential responsibilities of this position are described under the headings… more
- Compass Group, North America (Woodside, NY)
- …Senior R and D Sous Chef ** **Pay Grade: 13** **Reports To: Executive Chef ** **Salary: $95,000 to $110,000** **Other Forms of Compensation:** Become part ... **Job Summary** **Overview:** **Reporting to the Culinary Director, the R&D Sous Chef is responsible for driving culinary innovation and maintaining the accuracy and… more
- Project Renewal, Inc. (New York, NY)
- …heart of NYC in a supported housing building. We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef , is ... Title: Chef de Cuisine Program: City Beet Kitchens EVENTS...overseeing our Events kitchen and staff. Essential Duties and Responsibilities + Managing a commercial kitchen (staff, product, inventory,… more
- Compass Group, North America (New York, NY)
- …a team of culinary associates to achieve excellence and consistency + Support the Executive Chef with menu innovation and execution aligned with wellness and ... Restaurant Associates **Position Title: Sous Chef ** **Salary: $65,000 - $85,000** **Other Forms of...while maintaining the highest culinary and sanitation standards. **Key Responsibilities :** + Lead daily culinary operations for a high-volume,… more
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