- Compass Group, North America (Dallas, TX)
- …Games. **Job Summary** _Lead the kitchen with creativity and precision!_ As an Executive Chef , you will oversee all culinary operations, inspire your team, ... and regulatory compliance + Strong organizational and communication skills **Key Responsibilities :** + Lead and mentor the culinary team to deliver exceptional… more
- Compass Group, North America (Houston, TX)
- …you. **Job Summary** **Chartwells Higher Ed** is seeking an energetic and growth-minded **Campus Executive Chef ** in the HOUSTON, TX area. In this key leadership ... and make an immediate impact in our culinary landscape! **Key Responsibilities :** + Plan regular and modified menus according to established guidelines,… more
- Marriott (Dallas, TX)
- …Procedures (SOPs and LSOPs) and supports the Peer Review Process. **Additional Responsibilities ** * Provides information to executive teams, managers and ... Knows and implements the brand's safety standards. **Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development. * Monitors… more
- Compass Group, North America (Houston, TX)
- …you. **Job Summary** **Chartwells Higher Ed** is hiring an energetic and growth minded ** EXECUTIVE CHEF ** on the campus of the **UNIVERSITY of HOUSTON** . This ... expertly and make an immediate impact in our culinary landscape! **Key Responsibilities :** + Plan regular and modified menus according to established guidelines,… more
- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef /Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership position for ... + Physically able to lift 50+ lbs and handle long shifts on your feet Responsibilities : + Lead the kitchen during service: cook, expedite, manage the flow + Oversee… more
- Compass Group, North America (Corpus Christi, TX)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... of meals in accordance with corporate programs and guidelines. **Key Responsibilities :** + Plans regular and modified menus according to established guidelines… more
- Whim Hospitality (Dripping Springs, TX)
- …- Camp Lucy Resort Location: Dripping Springs, TX Department: Culinary / Banquets Reports To: Executive Chef ABOUT CAMP LUCY Nestled on a bluff above Onion Creek ... high standards for cleanliness, safety, and cost control. KEY RESPONSIBILITIES + Oversee and participate in the preparation and...monitor inventory and minimize waste. + Collaborate with the Executive Chef and Food & Beverage leadership… more
- Six Flags (San Antonio, TX)
- …as assigned or necessary to support the operation as a whole + Reports to: ** Executive Chef ** _While this job description is intended to be an accurate ... and merchandise, access to exclusive employee-only events, and more! Responsibilities : As the Chef de Cuisine, you will bring passion, creativity, and leadership… more
- Whim Hospitality (Dripping Springs, TX)
- …ensuring consistent quality, organization, and guest-focused execution. Partnering closely with the Executive Chef team, the Sous Chef helps maintain ... Sous Chef - Spa Folklore Position Title: Sous ...to foster work-life balance, wellness, and long-term longevity Key Responsibilities + Lead daily BOH operations in a calm,… more
- Omni Hotels (Frisco, TX)
- …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... The Sous Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food… more