- Omni Hotels (Austin, TX)
- …storage, cleaning supplies, and all relevant operational equipment. + Collaborate with the Executive Chef and Director of Banquets to coordinate event needs and ... safety standards. + Maintain cleanliness and sanitation of all kitchen and food service areas, storage rooms, and equipment....execute equipment inventory. (China, glass, silver) + Report to Executive Chef or Director of F&B all… more
- Nova Hospitality (Austin, TX)
- …of senior -level culinary leadership experience, as a Culinary Director or Executive Chef . + Minimum 3 years managing multi-unit operations in high-volume, ... + Develop and standardize SOPs, recipes, prep guides, and kitchen procedures to ensure consistency in technique, portion control,...ensure ongoing adherence to standards. + Work closely with Executive Chefs and key culinary team members to mentor,… more