• Manager, Food and Nutrition SVCS

    University of Rochester (Rochester, NY)
    …including managing meal rounds. + Supervises staff, in conjunction with the Executive Chef , preparing schedules, appropriate reports, and daily production ... Hours: 40 Department: 500070 Food & Nutrition Svcs-Staff Work Shift : UR - Day (United States of America) Range:...product trials and menu development. + Works with the Executive Chef to plan menus and recipes… more
    University of Rochester (08/07/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …cooperation with the rest of the kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and sanitize the ... Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for...kitchen at the end of every shift . + Wrap, label, and date leftover food. +… more
    ASM Global (08/09/25)
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  • Line Cook

    Inns of Aurora (Aurora, NY)
    …+ Integrity + Judgment + Respect for others position purpose: + Under the direction of the Executive Chef , Chef de Cuisine, and Sous Chef , the Line Cook ... surfaces, etc. during and after shifts + Sweep and Mop workstations at close of shift , as needed + Stock stations with proper equipment and food items + Assist with… more
    Inns of Aurora (07/04/25)
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  • Artisan Bread Baker

    The Otesaga Resort Hotel (Cooperstown, NY)
    Position Title: Artisan Bread Baker Reports To: Executive Pastry Chef and Executive Chef Basic Function: Produce high quality artisan bread and bread ... Must be able to work up to a 10-hour shift while standing or walking to perform essential functions...up to 150 pounds during the duration of a shift . Will require bending, stooping, and standing for long… more
    The Otesaga Resort Hotel (06/27/25)
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  • Line Cook - Part-Time

    Indus Hospitality Group (Geneva, NY)
    …it, & our guests agree! In this role, you will work under the guidance of our Executive Chef and Executive Sous Chef . Additionally, candidates should be ... with employer match (traditional & Roth options) + daily shift meals & employee discounts + Saturday family meal...ability to read tickets and stay organized during the shift . + An updated resume showing a history of… more
    Indus Hospitality Group (07/29/25)
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  • Dining Services Manager

    Episcopal SeniorLife Communities (Rochester, NY)
    …resident property or belongings. ESSENTIAL JOB FUNCTIONS + Works in conjunction with the Executive Chef to provide a full service restaurant dining experience. + ... The full oversight is a shared responsibility with the Executive Chef and Crew Leaders, working evenings,...an active role in all fire drills during the shift and/or emergencies for internal and external disasters as… more
    Episcopal SeniorLife Communities (08/02/25)
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  • Line Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    …and maintain all equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, ... set by the restaurant + Manage and maintain a safe working condition + Restock all items as needed throughout shift + Has understanding and knowledge to properly use… more
    The Otesaga Resort Hotel (06/27/25)
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  • Line Cook

    City Winery (New York, NY)
    …commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and Executive Chef , Line Cooks are responsible for preparing ... and guidelines including being ready to work at scheduled shift time, in uniform, with neat and presentable appearance...to 50 lbs and standing/walking for the duration of shift We are an equal opportunity employer and value… more
    City Winery (07/31/25)
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  • Event Captain

    City Winery (New York, NY)
    …to retain business and increase growth * Work directly with Event Sales Team, Executive Chef , Winery Department, GM and FOH Managers, and any other internal ... service as outlined by the MOD, coordinate with the Chef on duty in the kitchen, and present the...up, and operational supplies remain organized for the next shift all based on expectations set by MOD *… more
    City Winery (08/08/25)
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  • Culinary Extern

    Windham Mountain Resort (Windham, NY)
    …kitchen setting. They must follow recipes and portion control guidelines set by the Executive Chef and are also responsible for maintaining a clean and safe ... storing and rotating all stock areas. + Assist the chef during busy times, including barbecues, banquets/cocktail parties, or...pounds and to remain standing for an entire work shift . + Must have hands-on experience in food preparation… more
    Windham Mountain Resort (07/25/25)
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