• Executive Sous Chef , Catering…

    University of Southern California (Los Angeles, CA)
    … Events, and other senior University leaders and guests. + Assists Executive Chef with the maintenance of current kitchen schedules, staffing templates, ... systems, procedures, and policies from federal, state, county and the university . Assists the Executive Chef to set, maintain, and implement culinary… more
    University of Southern California (11/19/25)
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  • Senior Executive Chef

    Stanford University (Stanford, CA)
    Senior Executive Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Nov 20, 2025 Requisition # 107776 **ABOUT ... STANFORD UNIVERSITY AND RESIDENTIAL & DINING ENTERPRISES:** Stanford ...venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is… more
    Stanford University (11/21/25)
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  • Executive Sous Chef

    Marriott (Burlingame, CA)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (12/06/25)
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  • Executive Chef

    Marriott (Pomona, CA)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (11/18/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (11/04/25)
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  • Sous Chef

    Stanford University (Stanford, CA)
    Sous Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 23, 2025 Requisition # 107618 ABOUT STANFORD ... UNIVERSITY AND RESIDENTIAL & DINING ENTERPRISES: Stanford ...venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is… more
    Stanford University (10/24/25)
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  • Chef de Cuisine

    Guest Services (Big Sur, CA)
    …USD Hourly Job Summary: The Chef de Cuisine is the direct management assistant to the Executive Chef and is second in command in the kitchen. The Chef de ... prepares foods for service according to assignment by the Executive Chef and General Manager. The ...centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Guest Services,… more
    Guest Services (09/18/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Aliso Viejo, CA)
    …about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... We are hiring immediately for a full time **SOUS CHEF ** position. + **Location** : Soka University ...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (12/05/25)
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  • Sous Chef

    UCLA Health (Los Angeles, CA)
    Description Under the general supervision of the Executive Chef , the Sous Chef is responsible for the development and implementation of upscale, culturally ... and safety procedures tied to policies outlined by JCAHO, HACCP, and the University of California Qualifications + Ability to read, write, and speak the English… more
    UCLA Health (11/20/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more
    Marriott (12/11/25)
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