• Campus Executive Chef

    Compass Group, North America (Oakland, CA)
    …us and look forward to hearing from you. Job Summary Campus Executive Chef - Mills College at Northeastern University (Oakland, CA) Are you passionate about ... campus community? Join us at Mills College at Northeastern University in Oakland, CA, where your creativity and expertise...dining experience for students, faculty, and guests. As our Executive Chef , you will be the senior… more
    Compass Group, North America (04/29/25)
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  • Executive Chef 2

    Sodexo (San Francisco, CA)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** for **San Francisco State University ** in **San Francisco, CA** . SFSUserves diverse and ... and high-end catering services to the community we serve.The ideal Executive Chef candidate has strong experience in culinary leadership roles within… more
    Sodexo (05/20/25)
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  • Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …and ensure unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or indirectly ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University more
    University of Southern California (03/30/25)
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  • Executive Sous Chef

    Marriott (San Francisco, CA)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (05/09/25)
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  • Executive Sous Chef

    Marriott (Truckee, CA)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (04/22/25)
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  • Executive Chef

    Marriott (San Francisco, CA)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (04/22/25)
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  • Executive Sous Chef - Specialty…

    Marriott (San Francisco, CA)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (04/17/25)
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  • Chef , Sous (Hourly) (Full Time)

    Compass Group, North America (San Rafael, CA)
    …across multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... , SOUS (HOURLY) (FULL TIME) position. + Location: Dominican University 100 Magnolia Ave, San Rafael, CA 94901 Note:...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
    Compass Group, North America (05/15/25)
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  • Sous Chef

    Marriott (Sacramento, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more
    Marriott (05/21/25)
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  • Senior Sous Chef

    Marriott (West Hollywood, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more
    Marriott (05/20/25)
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