• Culinary Director - Travel SF

    Compass Group, North America (San Francisco, CA)
    CCL Hospitality Group **Position Title: Culinary Director - Travel SF** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Bonus + Benefits With people ... as our core and a deep commitment to exceptional hospitality , CCL Hospitality Group has a philosophy...activities and additional activities, but not limited to: **Project Management ** | Proven ability to take industry knowledge and… more
    Compass Group, North America (08/15/25)
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  • Director of Culinary Operations Campus Dining

    University of Southern California (Los Angeles, CA)
    …time. Minimum Qualifications: + Education: Bachelor's degree in Culinary Arts or Hospitality Management . Combined experience/education as substitute for minimum ... market conditions. Minimum Education: Bachelor's degree in Culinary Arts or Hospitality Management . Combined experience/education as substitute for minimum… more
    University of Southern California (06/28/25)
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  • Sous Chef

    Compass Group, North America (Union City, CA)
    CCL Hospitality Group **Pay Grade:** **12** **Salary: $85,000 - $92,000** **Other Forms of Compensation:** With people as our core and a deep commitment to ... exceptional hospitality , CCL Hospitality Group has a philosophy...You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with… more
    Compass Group, North America (08/26/25)
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  • Vice President, Operations

    Sodexo (San Francisco, CA)
    …ensuring strategic alignment with client and corporate objectives. + **Client & Stakeholder Management ** + Serve as the primary executive liaison for key ... role requires a visionary leader who thrives in fast-paced, premium hospitality environments with prior international work experience or experience working with… more
    Sodexo (08/21/25)
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  • Regional Director of Operations Los Angeles, CA…

    Compass Group, North America (Los Angeles, CA)
    …within the region while providing strong leadership. + Experience in multi-unit management in contract food services, required + Culinary experience and a culinary ... resident and client satisfaction through the delivery of best-in-class dining and hospitality experiences. In this hands-on leadership role, you must have the… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    ASM Global (Sutter, CA)
    …operating divisions worldwide include - Global Partnerships, Global Sales, Hospitality , Global Partnerships, Global Merchandise, and Attractions - offering clients ... and follow us on Twitter and Instagram @TheLegendsWay. GLOBAL HOSPITALITY We believe that exceptional venue experiences should extend...every turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef, this… more
    ASM Global (08/27/25)
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  • Sous Chef - United Polaris Lounge, LAX

    Compass Group, North America (Los Angeles, CA)
    Flik Hospitality Group **Salary:** $73,500.00 - $75,000.00 **Other Forms of Compensation:** **What makes FLIK click** _What makes FLIK click? Our people. The ... hiring people who share our passion for food and hospitality . Once we find the right talent, we encourage,...You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with… more
    Compass Group, North America (08/21/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    …and quality standards. MINIMUM REQUIREMENTS: Education & Experience: Bachelor's degree in hospitality management or hotel and restaurant management , ... the following divisions: Student Housing Operations, Stanford Dining, Stanford Hospitality & Auxiliaries, Stanford Conferences, Maintenance Operations and Capital… more
    Stanford University (08/07/25)
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  • Senior Sous Chef

    Compass Group, North America (San Diego, CA)
    …Oversee day-to-day kitchen management and serve as acting chef in the Executive Chef's absence. + Mentor and train sous chefs and hourly culinarians, ensuring ... to recruiting individuals who express an interest in and passion for hospitality -driven experiences; who come from diverse backgrounds, are open-minded and curious… more
    Compass Group, North America (08/26/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …on self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is led by innovative executive chefs and directors who strive ... Los Angeles, California From fine dining restaurants to residential dining, USC Hospitality serves thousands of students, athletes, faculty, and staff, as well as… more
    University of Southern California (08/29/25)
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