- Sage Hospitality Group (Atlantic Beach, FL)
- …for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. * Understands and complies consistently with our standard portion sizes, ... cooking methods, quality standards and kitchen rules, policies and procedures. * Portions food products...other related duties as assigned by the chef or manager -on-duty. * Return all food items not used on… more
- Marriott (Marco Island, FL)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Marriott (Miami, FL)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- ASM Global (Pensacola, FL)
- …with training of all cooks + Assist with taking monthly inventory + Responsible for kitchen in absence of Executive Chef + Other duties as assigned SUPERVISORY ... Chef Facility: Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL STATEMENT OF DUTIES: ASM… more
- Marriott (Lake Buena Vista, FL)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Marriott (Amelia Island, FL)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- ASM Global (Tampa, FL)
- …NFL. Junior Sous Chef In this hourly role, Under the direction of the Executive Sous Chef, this individual will be responsible for effectively supporting all Suites ... to exceeding guest expectations daily. + Monitors all food preparation and kitchen activities to ensure compliance with Health Department regulations. + Writes,… more
- ASM Global (Tampa, FL)
- …Pastry Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and creative ... of the Pastry Department and bakery areas at all kitchen locations.* Seeks to maintain knowledge of industry trends...STADIUM outlets.* The Pastry Lead must act as a Manager , team leader and motivator for the Pasty Department… more
- Guest Services (Lakeland, FL)
- …in the stock room ,Refrigerators and freezers under the guidance of the Executive Chef. Receiving is also responsible for maintain the food, beverage/stock by making ... maintenance, and cleanliness of all refrigerator walk-in areas. Notify the Unit Manager of all unusual events, circumstances, or other safety or quality control… more
- Guest Services (Panama City, FL)
- …cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Job Description: ESSENTIAL FUNCTIONS + ... + Food preparation will include operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling,...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS + Partial High School… more