- Compass Group, North America (San Diego, CA)
- …don't have good people, it won't get you very far."** **Job Summary** As the ** Executive Chef ** , you will oversee all culinary functions for a large-scale ... strategic leadership for all culinary operations, including menu development, production logistics, inventory, and procurement. + Oversees cost controls, labor… more
- Sutter Health (San Francisco, CA)
- …**Position Overview:** Provides overall management and direction to the food production and food storage operations. Provides leadership and managerial support in ... and controlling the day to day operational functions related to food production . Participates with other supervisors and managers in planning and standardizing… more
- Compass Group, North America (Santa Clara, CA)
- …standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ... desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
- Compass Group, North America (CA)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** This ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experienced with computers; to… more
- Sycuan (El Cajon, CA)
- …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... are filled and replenishing as needed. + Assists the Chef by participating in the training of production... Chef by participating in the training of production cooks and catering staff, providing guidance on proper… more
- IHG (Los Angeles, CA)
- …and guest satisfaction. **A little bit about your day to day:** Reporting to the Executive Chef , every day is different, but you mostly be: + Supervise and ... to guest inquiries promptly while delivering exceptional customer service. + Assist the Executive Chef with overall kitchen operations and food preparation. +… more
- Compass Group, North America (Los Angeles, CA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- ASM Global (Long Beach, CA)
- …walls, in-house bakeshops and a warm welcome at every turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , the Chef de ... the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers...Execute menus for the restaurant as established by the Executive Chef and Director of Culinary. +… more
- Hilton (Anaheim, CA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... to include, but not limited to, preparation and production of all hotel meals, food quality and presentation,...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- Hilton (Anaheim, CA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... to include, but not limited to, preparation and production of all hotel meals, food quality and presentation,...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more