- Hilton (Beverly Hills, CA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... to include, but not limited to, preparation and production of all hotel meals, food quality and presentation,...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- Hilton (Dana Point, CA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... to include, but not limited to, preparation and production of all hotel meals, food quality and presentation,...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- ASM Global (Long Beach, CA)
- …cooking. + Assume responsibility for kitchen operations in the absence of the Executive Chef . + Complete necessary documentation related to kitchen operations ... Job Title: Sous ChefDepartment: CulinaryReports To: Chef De CuisineSalary: $23 per hour Position Overview:Legends...This position also involves scheduling employees and ensuring food production meets the highest standards. Please note that the… more
- ASM Global (Long Beach, CA)
- …health and safety regulations. + Support daily kitchen operations in coordination with Sous Chef and Executive Chef . + Work effectively under pressure in ... Job Title : Chef De Partie Department : Culinary Hourly Rate...section (eg, sauces, meats, pastries) ensuring efficient and timely production . + Prepare and present dishes to established standards,… more
- Compass Group, North America (Santa Monica, CA)
- …about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Compass Group, North America (Oakland, CA)
- …the start of a career where you can flourish. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Stanford University (Stanford, CA)
- Sous Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 23, 2025 Requisition # 107618 ABOUT STANFORD ... venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is...service hours will be required. JOB PURPOSE: The Sous Chef works directly with the Dining management team to… more
- Compass Group, North America (Los Angeles, CA)
- …catering and event operations. **Key Responsibilities:** + Partner with the Executive Pastry Chef and Executive Chef to oversee all aspects of pastry and ... you very far."** **Job Summary** As a **Pastry Sous Chef ** with Wolfgang Puck Catering, you will combine classical...dessert production for banquets, catering, and special events. + Develop… more
- Compass Group, North America (Sunnyvale, CA)
- …upholding an impeccably safe and sanitary working environment. Collaborating closely with the Executive Chef , you will strategically oversee all facets of food ... Bon Appetit + We are hiring immediately for a ** Chef de Cuisine** position. + **Location** : _Sunnyvale, CA._ + **Schedule** : Open Availability (primarily Monday -… more
- The Walt Disney Company (Sacramento, CA)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... ensure opening and closing procedures for all kitchens and production areas + Oversee allergy and dietary training of...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more