• Culinary Supervisor

    ASM Global (FL)
    The RoleThe Culinary Supervisor position will report to the Sous Chef / Executive Chef and will be responsible to coordinate the day to day operations of the ... operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef / Executive Chef and will be...efficient manner.* Inputting daily event sheets and daily reports.* Production of menu items in a timely manner and… more
    ASM Global (08/26/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …The Pastry Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and ... the food service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and… more
    ASM Global (08/27/25)
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  • Line Prep/Cook

    ASM Global (Pensacola, FL)
    …Prep/Cook Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF ... Center. This is a hands-on position responsible for the production of hot and cold foods and performing the...the duties listed below, under the direction of the Executive Chef , Executive Sous … more
    ASM Global (08/27/25)
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  • Culinary Gardener| Full Time

    Omni Hotels (Amelia Island, FL)
    …around the greenhouse is grown / maintained according to specifications detailed by Executive Chef and Executive Sous Chefs. Responsibilities + Communicate ... stations. + Communicate with culinary team for proper pars, production and harvest requirements when needed in specified work...task and adapt to given daily tasks delegated by Chef or Sous + Understand and be able to… more
    Omni Hotels (11/12/25)
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  • Bread Baker Steakhouse

    Bern's Steak House (Tampa, FL)
    …all things here at Bern's Steak House! Position Title - Baker Reports To - Head Bakery Chef / Executive Chef Position Summary As the Bread Baker you are ... responsible for assisting in the operation and production of the bakery section of the kitchen. Responsible...such as breads and/or specialty menu items for Company Chef 's request. + Able to produce all baked goods… more
    Bern's Steak House (11/12/25)
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  • Cook I | David's | FT

    Omni Hotels (Orlando, FL)
    …perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and ... food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor. + Help to train staff. + Control quality and consistency of all… more
    Omni Hotels (10/23/25)
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  • Sushi Cook (Raymond James Stadium)

    ASM Global (Tampa, FL)
    …Raymond James Stadium one of the best stadiums in the NFL. THE ROLE Reporting to the Executive Chef , the Sushi Cook is responsible for the production of all ... and technique and maintaining sanitation standards. Primary Responsibilities + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors assignments for… more
    ASM Global (08/27/25)
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  • PT Premium Server - Advent Health Training Center

    ASM Global (Tampa, FL)
    …side work duties as assigned*Must be knowledgeable of food being curated by the Executive Chef QUALIFICATIONS*All applicants must be at least 18 years of ... ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
    ASM Global (08/29/25)
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  • Culinary Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …coordinate the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and ... ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
    ASM Global (08/27/25)
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  • Prep Cook

    ASM Global (FL)
    …relating to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... weekends, and holidays.* Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and… more
    ASM Global (08/26/25)
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