- IHG (New York, NY)
- Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues who bring passion and care to their craft just as they do to their personal ... grand ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key...key leader within our Culinary team - supporting the Executive Chef , managing day-to-day kitchen operations, and… more
- Compass Group, North America (Saratoga Springs, NY)
- Mazzone + We are hiring immediately for on call ** SOUS CHEF ** positions. + **Location** : Broadview - 4 Winners Circle, Albany, NY 12205 _Note: online ... New York. We have two distinct divisions, On/Off premise catering and business dining. Although we are still family...build your experience with us. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates… more
- Project Renewal, Inc. (New York, NY)
- …to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef , is responsible for overseeing our Events kitchen and staff. Essential ... who were formerly unhoused. We are a mission-based non-profit catering company established in 1995 as "Comfort Foods" and...Passionate about food and our mission + Previous Lead Chef and/or Sous Chef experience… more
- Compass Group, North America (Long Island City, NY)
- …exciting opportunities for our people! **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the ... the supervision of hourly associates and working with the Executive Chef / Chef to develop new...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (New York, NY)
- …. Working in close collaboration with ** Chef Partner Marie-Aude Rose** and the ** Executive Chef ** , the Chef de Cuisine will lead day-to-day kitchen ... Collaborate with Chef Marie-Aude Rose and the Executive Chef on menu development, seasonal updates,...dining or luxury hospitality** , including experience as a Sous Chef or Chef de… more
- Compass Group, North America (New York, NY)
- …with some weekends (Sundays). Will oversee a 3 managers - Catering Manager, Executive Chef and Sous Chef , as well as four frontline associates. **Key ... responsible for all foodservice-related activities; including care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control, and all… more
- Compass Group, North America (New York, NY)
- …standards of cleanliness, organization, and equipment upkeep. + Partner with the Executive Chef on menu execution, production planning, and workflow ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...3+ years of experience in back-of-house leadership (Kitchen Manager, Sous Chef , Production Manager, or similar). +… more