• Sous Chef

    Compass Group, North America (Austin, TX)
    …but if we don't have good people, it won't get you very far."** **Job Summary** As ** Sous Chef ** , you will play a key role in managing the daily operations of ... Wolfgang Puck Catering **Salary:** **$75,000 - $80,000** **Other Forms of...high-volume, guest-focused environment. **Key Responsibilities** + Partner with the Executive Chef to lead all aspects of… more
    Compass Group, North America (08/26/25)
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  • Sous Chef

    Compass Group, North America (Houston, TX)
    …chefs, and 17,000 professional food service team members. **Job Summary** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... You may supervise hourly associates and you work with Executive Chef / Chef to develop new...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
    Compass Group, North America (08/28/25)
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  • Sr Sous Chef

    Compass Group, North America (Austin, TX)
    …the best outcomes to our clients. **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the successful ... the supervision of hourly associates and working with the Executive Chef / Chef to develop new...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Austin, TX)
    Eurest **Position Title: SOUS CHEF -AUSTIN, TX** **Schedule: Sunday-Thursday, 6 am to 4 pm** **Salary:** $55,000-$65,000/annually As the leader in business and ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through...grow your career with Eurest. **Job Summary** As a Sous Chef , you are responsible for assisting… more
    Compass Group, North America (08/28/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Austin, TX)
    Eurest + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Samsung - 12100 Samsung Boulevard, Austin, TX 78754. _Note: online ... More details upon interview. + **Requirement** : Prior high-volume catering or corporate dining experience is required. + **Perks:...many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates… more
    Compass Group, North America (09/04/25)
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  • Chef de Cuisine

    IHG (San Antonio, TX)
    …timeliness of food preparation; control food usage to minimize waste. + Assist the Executive Chef in creating and testing new recipes and maintaining updated and ... **Your day to day** Supervise day-to-day activities of the Sous Chefs and other culinary personnel to achieve compliance...enforcement of formal policies and procedures. + Assist the Executive Chef in determining the minimum and… more
    IHG (08/01/25)
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  • Dishwasher - Alamodome

    ASM Global (San Antonio, TX)
    POSITION: DishwasherDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Sous ChefFLSA STATUS: Part-time Hourly, Non-Exempt SUMMARY + ASM SAVOR Alamodome, ... Maintain dishwashing machine and report any mechanical faults to Executive Chef or Sous ...The Alamodome 100 Montana St. San Antonio, TX 78203 Catering | Concessions | Special Events ### Applicants that… more
    ASM Global (08/19/25)
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  • Cook - Alamodome

    ASM Global (San Antonio, TX)
    POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Sous ChefFLSA STATUS: Part-time Hourly, Non-Exempt SUMMARY ASM SAVOR Alamodome ... position, "The Cook" is responsible for assisting the Executive Chef and Sous ...The Alamodome 100 Montana St. San Antonio, TX 78203 Catering | Concessions | Special Events ### Applicants that… more
    ASM Global (07/01/25)
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  • Culinary Cook - George R. Brown Convention Center

    Compass Group, North America (Houston, TX)
    …storing, and rotating food inventory to ensure freshness and minimize waste. + Collaborate with Executive Chef , Sous Chef , and other kitchen staff to ... + Minimum 1 year of experience in a high-volume kitchen, banquet, or catering environment. + Strong knowledge of food safety, sanitation, and kitchen equipment… more
    Compass Group, North America (08/16/25)
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