• Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (07/18/25)
    - Related Jobs

  • Executive Sous Chef -…

    Hilton (Key West, FL)
    …landmarkdestinationat the newly renovatedThe Reach \(https://reachresort\.com/\)by joiningourleadership teamas an Executive Sous Chef \! The Reachis located ... years of progressive culinary experience, know the basics of pastry , have a strong background in seafood production and...luxury hotels **What will I be doing?** As the Executive Sous Chef , you would… more
    Hilton (08/01/25)
    - Related Jobs