- Compass Group, North America (Houston, TX)
- …chefs, and 17,000 professional food service team members. **Job Summary** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... You may supervise hourly associates and you work with Executive Chef / Chef to develop new...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
- Compass Group, North America (Austin, TX)
- …the best outcomes to our clients. **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the successful ... the supervision of hourly associates and working with the Executive Chef / Chef to develop new...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
- Compass Group, North America (Conroe, TX)
- Morrison Healthcare + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Texas Children's Hospital Woodlands - 17600 I-45, ... Places to Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Compass Group, North America (Texarkana, TX)
- Unidine Unidine is hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Cornerstone Senior Living - 4100 Moores Lane, Texarkana, TX 75503. ... addition to the Unidine team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Compass Group, North America (Austin, TX)
- …but if we don't have good people, it won't get you very far."** **Job Summary** As ** Sous Chef ** , you will play a key role in managing the daily operations of ... in a high-volume, guest-focused environment. **Key Responsibilities** + Partner with the Executive Chef to lead all aspects of culinary operations, including… more
- Marriott (Dallas, TX)
- …and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, ... **Additional Information** Banquet and Garde Manger Sous Chef **Job Number** 25143881 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton… more
- ARAMARK (Southlake, TX)
- **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated ... unit. **Job Responsibilities** Supervise and participate in the production , preparation, and presentation of all foods for unit(s)...all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent… more
- Omni Hotels (Austin, TX)
- …Club may be your perfect match. Job Description Omni Hotels & Resorts is seeking Sous Chef | Foothills Grill for the beautiful Barton Creek Country Club! If ... 2024 To provide technical and administrative assistance to the Executive Chef , ensuring effective operation of the..., ensuring effective operation of the kitchen and food production outlet. Responsibilities + Assist in overseeing the kitchen… more
- Marriott (Dallas, TX)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Marriott (Houston, TX)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more