- Outback Steakhouse / Out West Restaurant Group (National City, CA)
- …As a Server, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each guest's day better. PERKS & BENEFITS: . ... Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible) . Closed Thanksgiving & Christmas Day to spend the day with family & friends! RESPONSIBILITIES: . Responsible for exceeding the customer expectations by providing them with… more
- Delaware North (Fish Camp, CA)
- …duties and end-of-day inventory in accordance with guidelines **More about you** + No experience or diploma required + Ability to read and comprehend prep sheets and ... follow instructions + Capacity to use kitchen tools safely, including knives and small equipment ware **Physical requirements** + Must be able to lift 50 lbs, as well as stand and walk for the entire length of shift, possibly in a confined space + Manual… more
- Delaware North (Sequoia National Park, CA)
- …math skills, with the ability to calculate and follow recipe measurements + No experience or diploma required **Physical requirements** + Must be able to lift 20 lbs ... or more + Ability to stand for long periods while also bending, lifting, and reaching + Ability to move rapidly and coordinate multiple orders + Exposed to variable temperatures **Shift details** Days Evenings Holidays Weekends 8hr shift 10hr shift OT as… more
- YAYOI (Cupertino, CA)
- …a TIP ) Entry-level. We train you! It is not a problem you don't have enough experience , we will train you if you want to become a member of the YAYOI family! ... Requirements + Maintains a safe and clean work environment + loves food and people + handles high pressure situations well + is a team player + efficient in a fast paced, food service environment + can lift up to 50 lbs + able to work various shifts per week… more
- Innerspin (Rancho Cucamonga, CA)
- …items as required. Performs other duties as assigned. QUALIFICATIONS: No prior experience or training May be required: to read and comprehend simple instructions, ... short correspondence, and memos; to write simple correspondence; to effectively present information in one-on-one and small group situations to customers, clients and other associates of the organization. Frequently stand and walk; talk and hear. Regularly… more
- Chipotle Mexican Grill (Reedley, CA)
- …enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook , prep cook or no experience at all, we're always looking ... fast does not have to be a typical fast-food experience . Chipotle has always done things differently, both in...and team members) + Desire to learn how to cook (a lot) + Be at least 16 years… more
- Delaware North (San Diego, CA)
- …guidelines **More about you** + Must be at least 18 years old + Minimum two years' experience as a Line Cook , Lead Line Cook , or Kitchen Supervisor + Ability ... in San Diego, California. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride...collaborative team and transport guests to their next culinary experience . **Pay** $25.00 - $29.00 / hour Information on… more
- The Honey Baked Ham Company, LLC (Anaheim, CA)
- …to detail. Prior customer service or food preparation experience preferred - experience as a cook , cashier, crew member, sales associate or store associate ... Bring your restaurant, retail, customer service, grocery or hotel experience to HoneyBaked! **WHAT WE OFFER:** + Fun and...state minimum wage to $18 per hour, depending on experience . **GET TO KNOW US!** Find out more about… more
- King's Seafood Company (San Diego, CA)
- …Essential Skills/ Experience : + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any ... To The Table for Sous Chef: + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus + Paid Vacation and Sick Days + Dining Discount for you… more
- King's Seafood Company (Laguna Hills, CA)
- …Essential Skills/ Experience : + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal culinary ... To The Table for Kitchen Manager: + Competitive Salary $66,500 - $80,000 based on experience + realized bonus + Paid Vacation and Sick Days + Dining Discount for you… more