- Erickson Living (Springfield, VA)
- Location: Greenspring Village by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and ... Dining Programs, which include a la minute cooking and chef -inspired creations. You'll work alongside a dedicated team in...discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the … more
- Erickson Living (Ashburn, VA)
- Location: Ashby Ponds by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? ... Dining Programs, which include a la minute cooking and chef -inspired creations. You'll work alongside a dedicated team in...discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the … more
- Elior North America (Arlington, VA)
- …Virginia (US-VA) **The Role at a glance:** We are looking to add a skilled, experienced **Event Chef ** to our **Design Cuisine Event team** in the **Arlington, ... **Event Chef ** **Job Reference Number:** 33542 **Employment Type:** Part-Time...VA/DC** area! As an Event Chef , you will have the opportunity to lead meal… more
- Compass Group, North America (Dulles, VA)
- …flourish._ **Job Summary** **Job Summary:** Working as the **Culinary Experience Sous Chef ,** you will be responsible for the successful operation of the Culinary ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...sanitation, food cost controls, and presentation + Must be experienced with computers; to include Microsoft Office (Word, Excel… more
- Compass Group, North America (Dulles, VA)
- …where you can flourish._ **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the successful operation of ... supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist...sanitation, food cost controls, and presentation + Must be experienced with computers; to include Microsoft Office (Word, Excel… more
- Compass Group, North America (Leesburg, VA)
- …food service team members. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the Culinary ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...sanitation, food cost controls, and presentation + Must be experienced with computers; to include Microsoft Office (Word, Excel… more
- Compass Group, North America (Richmond, VA)
- …NBA, NFL, and MLS All-Star Games. **Job Summary** It's all about the food. The Executive Chef is the leader for all things culinary at CarMax Park - from setting the ... central part of the guest experience and the Executive chef is the visionary behind that food. The ideal...behind that food. The ideal candidate will be an experienced food and beverage leader. A great coach with… more
- Compass Group, North America (Richmond, VA)
- …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** The Sous Chef position is a central leadership role within the culinary team - providing direction ... new CarMax Park. The ideal candidate will be an experienced culinarian with a passion for great food and...of menu specifications, as needed + Setting standards for chef table setups + Creation of prep sheets and… more
- Compass Group, North America (Glen Allen, VA)
- …Come grow your career with Eurest. **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining a ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Charlottesville, VA)
- …a career where you can flourish._ **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining a ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more