- Sage Hospitality Group (Denver, CO)
- …**Experience** + At least 2 years of kitchen leadership experience (eg, Lead Line Cook or Sous Chef ). + ServSafeManager certificationrequired. + A deep love of ... farmer and consumer? Look no further than **Mercantile** , Chef Alex Seidel's dining room and marketplace that encompasses...ability to coach and inspire staff. + They are experienced in managing a team and have a genuine… more
- Vail Resorts (Beaver Creek, CO)
- …part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork among staff, and maintaining food quality and safety to ... ensure an exceptional dining experience for our guests. **Job Specifications:** + Starting Wage: $21.00/hr - $23.73/hr + Employment Type: Winter Seasonal 2025/2026 + Shift Type: Full Time hours available + Outlet: Beaver Creek Club + Housing Availability: Yes… more
- Vail Resorts (Keystone, CO)
- …part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork among staff, and maintaining food quality and safety to ... ensure an exceptional dining experience for our guests. **Job Specifications:** + Housing: _May Be Available_ + Outlet: Keystone Conference Center + Expected Pay Range: $22.00 - $25.49 / hour + Shift & Schedule Availability: Full Time + Skill Level: Advanced… more
- Vail Resorts (Breckenridge, CO)
- …part of the culinary staff responsible for assisting the kitchen alongside the Chef , promoting teamwork among staff, and maintaining food quality and safety to ... ensure an exceptional dining experience for our guests. **Job Specifications:** + Starting Wage: $21.00/hr - $23.73/hr + Employment Type: Year Round (11-month) + Shift Type: Full Time hours available + Minimum Age: At least 18 years of age + Housing… more
- Omni Hotels (Broomfield, CO)
- …and energetic individuals who love contributing to a winning team. If you have line cook experience in a hotel environment, we would love to speak with you about ... continued education opportunities and more. Responsibilities * Support restaurant chef /sous chef and supervisor * Assist in...+ Food Handler Certification + Minimum 1-2 years line cook experience. Prior experience in a luxury hotel dining… more