• Line Cook - National Park Inn…

    Guest Services (Mount Rainier, MD)
    Compensation Amount: Prepare, cook , and serve food in a three meals per day dining room. Performs at a high level of competence under direction of Sous Chef to ... & Meal Plan Available ESSENTIAL FUNCTIONS + Prepare and cook food items according to recipes, daily menus, and...estimates of future needs. + Provide guidance to less experienced cooks and prep cooks. + Adheres to food… more
    Guest Services (01/02/26)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Bel Air, MD)
    Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare ... and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate,...equipment. + Leadership Development - Lead small groups of line staff in food preparation, serving, and clean-up activities… more
    Healthcare Services Group, Inc. (01/14/26)
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  • Sous Chef - Paradise Inn - Summer Seasonal

    Guest Services (Mount Rainier, MD)
    …+ A ble to prepare items "from scratch" and follow recipes . + Able to perform all Line Cook or Cook II duties. PHYSICAL AND MENTAL REQUIREMENTS + Move about ... a working Sous Chef able to balance ordering, inventories, line work, schedules, food safety and prep on a...estimates of future needs. + Provide guidance to less experienced cooks and prep cooks. + Assist in ensuring… more
    Guest Services (12/12/25)
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