- Compass Group, North America (Los Angeles, CA)
- Eurest **Position Title: SOUS CHEF-LOS ANGELES, CA** **Salary:** $70,000-$80,000/annually As the leader in business and industry dining, Eurest is the company to ... As a member of Eurest's leadership and professional support team , you will help our 16,000 chefs, and in-unit...the successful operation of the Culinary Department for a facility . You will assist in the supervision, preparation, and… more
- Compass Group, North America (Mammoth Lakes, CA)
- …sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice ... the successful operation of the Culinary Department for a facility . You will assist in the supervision, preparation, and...assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation… more
- ASM Global (Burbank, CA)
- Banquet Server Report to: Director of Food and Beverage Base Pay Rate: $22.00 per hour LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to redefine ... with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 400+ arenas, stadiums,… more
- Sodexo (San Diego, CA)
- …for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. ... and pipeline growth. As part of the world's largest food group purchasing organization, you'll design and execute digital...analyzing. **What You'll Do** + Plan, develop and execute lead generation campaigns that turn unknown visitors to known… more
- University of Southern California (Los Angeles, CA)
- …role involves a high level of collaboration with the Clinical Administrative Supervisor and Lead RNs to determine units in need of assistance. This role will require ... in bedside procedural sedation. Collaborate with the Clinical Administrative Supervisor and Lead RNs to determine units in need of assistance. + Transfers learned… more
- ASM Global (Long Beach, CA)
- …with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues ... innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values...recipes, training and experience to all staff. + Ensure food is handled, processed and stored in accordance with… more
- Dairy Farmers of America (Riverside, CA)
- …to direct reports. Coach, mentor, and provide performance development opportunities to team members on an ongoing basis. **JOB DUTIES AND RESPONSILITIES:** + ... practices (GMP) and work in a manner consistent with all company regulatory, food safety, quality and sanitation requirements. + Remain current with the latest and… more
- Spanish Peaks Mountain Club (Healdsburg, CA)
- …the possibility-join us. Your Leadership + Serve as a key member of the Stewarding team + R esponsible for managing the facility 's kitchen, ensuring a clean and ... schedule for all Stewarding Associates + Manag e all inventory and storage of food and beverage equipment + Communicat e daily with Executive Chef, Banquet Chef,… more
- Healthcare Services Group, Inc. (Fremont, CA)
- …Manager, leading housekeeping, laundry, and floor care teams in a long-term care facility . At HCSG, we are passionate about positively impacting the communities we ... with policies, procedures, and federal/state requirements. + Perform and lead teams in light housekeeping, heavy housekeeping, and laundry...tasks continuously. + Must be able to work around food and cleaning products. + Able to follow oral… more
- Taco Bell (Irvine, CA)
- …the Job: As a Shift Lead , you'll be the driving force behind our team , leading shifts with energy and passion to meet Taco Bell's high standards. You'll take ... will inspire others as you coach and guide your team to success. Partnering with the management team...Excellence tasks and maintain clean, neat appearances. + Ensure food safety, quality, and accuracy of orders. + Resolve… more