- ASM Global (Long Beach, CA)
- …excellence. REQUIREMENTS INCLUDE + 2+ years of culinary experience in a high-volume or fine dining kitchen. + Proven ability to manage a kitchen section ... a key role in mentoring junior kitchen staff and delivering a world-class dining experience for guests at events and venues. ESSENTIAL DUTIES & RESPONSIBILITIES +… more
- Compass Group, North America (El Segundo, CA)
- …may vary. More details upon interview. + **Requirement** : Previous upscale venue or fine dining experience required. + **Pay Range:** $18.00 per hour to $20.00 ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
- Compass Group, North America (El Segundo, CA)
- …may vary. More details upon interview. + **Requirement** : Previous upscale venue or fine dining experience required. + **Pay Range:** $18.00 per hour to $20.00 ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
- University of Southern California (Los Angeles, CA)
- From fine dining restaurants to residential dining , USC Hospitality serves thousands of students, athletes, faculty, and staff, as well as our many visitors. ... Hospitality is one of the six core business units that comprise USC Auxiliary Services and one of the largest employers on campus. We are renowned for our fresh take on self-operated food concepts with restaurants between both campuses. The team at USC… more
- University of Southern California (Los Angeles, CA)
- From fine dining restaurants to residential dining , USC Hospitality serves thousands of students, athletes, faculty, and staff, as well as our many visitors. ... Hospitality is one of the six core business units that comprise USC Auxiliary Services and one of the largest employers on campus. We are renowned for our fresh take on self-operated food concepts with restaurants between both campuses. The team at USC… more
- The Gathering Spot (Los Angeles, CA)
- …culinary arts, or related field + Experience with staff scheduling software + Previous fine dining or high-volume service experience + Private club or luxury ... service concepts + Support planning and execution of member events, private dining experiences, and special occasions + Coordinate with culinary team on menu… more
- University of Southern California (Los Angeles, CA)
- From fine dining restaurants to residential dining , USC Hospitality serves thousands of students, athletes, faculty, and staff, as well as our many visitors. ... Hospitality is one of the six core business units that comprise USC Auxiliary Services and one of the largest employers on campus. We are renowned for our fresh take on self-operated food concepts with restaurants between both campuses. The team at USC… more
- University of Southern California (Los Angeles, CA)
- From fine dining restaurants to residential dining , USC Hospitality serves thousands of students, athletes, faculty, and staff, as well as our many visitors. ... Hospitality is one of the six core business units that comprise USC Auxiliary Services and one of the largest employers on campus. We are renowned for our fresh take on self-operated food concepts with restaurants between both campuses. The team at USC… more
- Compass Group, North America (Los Angeles, CA)
- …details during interview. + **Requirement** : Prior experience as a busser in fine dining establishments, resorts, hotels, or restaurant settings is preferred. + ... servers with food and beverage service. + Transports all dirty tableware from dining room to dishwashing area. + Performs any general cleaning tasks using standard… more
- Hilton (Santa Barbara, CA)
- …their next talented Cook II\. If you have a minimum of 1 year of casual or fine dining experience, a passion for cooking, and open availability, this may be the ... role for you\. This is a full time role, where shifts can vary depending on business and department needs\. A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial… more