- Compass Group, North America (Oceanside, CA)
- …Qualifications:** + Minimum of Associate's Degree preferred + Two to four years fine dining restaurant management experience is required + Comprehensive ... Service Manager** , you are responsible for overseeing day-to-day operations for a corporate dining account. You will manage and lead a team of associates. You will… more
- ASM Global (Chula Vista, CA)
- …Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility, full service casual ... dining preferred. SKILLS AND ABILITIES + Ability to interact with co-workers in order to assure compliance with company service standards. + Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. +… more
- Compass Group, North America (Ladera Ranch, CA)
- …knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing ... corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafes, coffee bars, concessions,… more
- Compass Group, North America (Santa Clara, CA)
- …knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing ... MANAGER-SANTA CLARA, CA** **Salary:** $90,000-$100,000/annually As the leader in business and industry dining , Eurest is the company to join if you want a rewarding… more
- Compass Group, North America (San Francisco, CA)
- …+ Minimum of 5 years of culinary management experience in contract foodservice, fine dining , or high-volume restaurant settings. + Strong understanding ... year **Other Forms of Compensation:** N/A **Flik Independent School Dining ** has been leading the way in transforming private...the culinary and food service operations of a school dining program, ensuring high standards of food quality, safety,… more
- Warner Bros. Discovery (Burbank, CA)
- …2 to 5 years cooking experience in a high-volume banquet facility, hotel/conference center, or fine dining restaurant , with a demonstrated ability to prep a ... grill, saute, cook, and prepare sauces in a fast-paced environment. + A valid ServSAFE Food Handling Certificate is required. This demonstrates a commitment to the cleanliness of the kitchen areas, and commitment to food and physical safety. + Must have good… more
- The Walt Disney Company (Anaheim, CA)
- Artists, visionaries, storytellers - that's the Signature Fine Dining team at the Disneyland(R) Resort! Under our Culinary Director, Chef Andrew Sutton, our ... Fine Dining restaurants offer incredible growth opportunities...work + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
- Sycuan (El Cajon, CA)
- …family. Job Purpose: Provides servers and guests with a clean and stocked dining room Job Duties and Responsibilities: (Note: Duties and responsibilities may be ... discretion of Sycuan Management at any time) + Ensures safe and sanitary dining areas by cleaning table and chair surfaces, emptying ashtrays, replacing used… more
- Compass Group, North America (Stockton, CA)
- …knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing ... knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed… more
- Compass Group, North America (San Jose, CA)
- …knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing ... knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed… more