• Restaurant Shift Manager

    Shake Shack (San Mateo, CA)
    …permanent stand was eventually built and the rest is Shack history! With our roots in fine dining and giving back to the community, we are committed to high ... relations. Job Qualifications + At least 1 year of restaurant leadership experience supervising a team + Food... restaurant leadership experience supervising a team + Food Safety Certification according to local jurisdiction + Strong… more
    Shake Shack (11/27/25)
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  • Assistant Director of Food & Beverage…

    IHG (Santa Monica, CA)
    …members. + Proven success in managing large service teams within an upscale or fine dining environment. + Strong analytical and financial acumen, with the ... elegance and modern luxury. Regent Santa Monica Beach is home to four dining destinations, each offering unique epicurean discoveries. Orla and Orla Bar by James… more
    IHG (11/04/25)
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  • Prep Cook ( Food Production Helper)

    University of Southern California (Los Angeles, CA)
    From fine dining restaurants to residential dining , USC Hospitality serves thousands of students, athletes, faculty, and staff, as well as our many visitors. ... We are renowned for our fresh take on self-operated food concepts with restaurants between both campuses. The team...technical training. + 2 years of experience in a restaurant or high-volume banquet and catering operation. + Ability… more
    University of Southern California (11/19/25)
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  • Food Server - Hilton Santa Barbara…

    Hilton (Santa Barbara, CA)
    …to bend, stoop, walk and lift/push/pull up to 40 lbs\. + Previous experience working in Fine Dining is a PLUS\! + Most importantly a service heart to deliver a ... and efficient manner + Ensure knowledge of menu and restaurant promotions and specials + Take guest food... restaurant promotions and specials + Take guest food and/or beverage orders and input orders in appropriate… more
    Hilton (11/26/25)
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  • Chef de Cuisine

    Compass Group, North America (Los Angeles, CA)
    …destinations. **Key Responsibilities** + Oversee all back-of-house operations for a high-volume fine dining restaurant , ensuring excellence in taste, ... **Chef de Cuisine** to lead the culinary operations of this **high-volume fine dining ** concept, delivering refined, ingredient-driven cuisine with precision and… more
    Compass Group, North America (10/16/25)
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  • Campus Director

    Compass Group, North America (Los Angeles, CA)
    …**Campus Director** to oversee all culinary and operational aspects across four distinct concepts: a Fine Dining Restaurant , a Wine Bar, a Cafe, and Catering ... **Other Forms of Compensation:** Bonus Plan Become part of Restaurant Associates, the industry's leading provider of dining...team of General Managers, Chefs, and service leaders across fine dining , casual, and catering operations. +… more
    Compass Group, North America (10/16/25)
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  • Bartender, Concessions

    ASM Global (San Diego, CA)
    …+ Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant /catering facility preferred w ith strong I ... of duties re l at i ng to a fine dining cu l inary ex perience...Kitchen Supervisors assignments for opening and closing procedures and food preparation . + Prepare food items… more
    ASM Global (10/04/25)
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  • Pastry Chef/Head Baker - Full Time

    The Walt Disney Company (Anaheim, CA)
    …Grand Californian Hotel & Spa supports our hotel banquet special events and an award-winning fine dining restaurant , Napa Rose. Napa Rose will unveil a bold ... new menu and a stunningly reimagined space, continuing its legacy of redefining fine dining in California. With this exciting transformation planned to reopen in… more
    The Walt Disney Company (09/18/25)
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  • Senior Chef Manager - La Scuola International…

    Compass Group, North America (San Francisco, CA)
    …+ Minimum of 5 years of culinary management experience in contract foodservice, fine dining , or high-volume restaurant settings. + Strong understanding ... Chef Manager is responsible for leading both the culinary and food service operations of a school dining program, ensuring high standards of food quality,… more
    Compass Group, North America (11/21/25)
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  • General Manager

    King's Seafood Company (Los Angeles, CA)
    …. + Two years of experience as a General Manager in a full service casual or fine dining restaurant of similar concept + Seafood knowledge and prior kitchen ... from ordering, purchasing, receiving, storage, and preparation of all food products to guest relations, flow of business, and...business hours. Being active in all areas of the restaurant (front desk, bar/lounge, kitchen, and main dining more
    King's Seafood Company (11/19/25)
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