- Phoenix House (Long Island City, NY)
- …staff. + Coordinates and facilitates all scheduled night time activities (ie fire drill, evacuation, etc.) + Attends and participates in staff meetings and ... hands to type, handle or feel objects, tools or controls; reach with hands and arms , and talk or hear. + Frequently required to stand, walk, stoop, kneel or crouch… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …operates in a kitchen environment where the employee is frequently exposed to heat, steam, fire , and noise. + Work area maybe be limited in space and would require ... the ability to use hands to finger, manipulate fingers; and reach with hands and arms , to stir, measure, pour, cut, chop, dice, and decorate, etc. + The position… more
- Chautauqua Opportunities (Dunkirk, NY)
- …Duties, for instance activities shared by all workers like facilitating fire drills, participating in public relations activities (Open House, etc.), sharing ... labor with unrestricted ability to lift. + Required to stand, walk, reach with arms and hands, climb, balance, bend and kneel + Pre employment drug testing required… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …a kitchen environment where the employee is frequently exposed to heat, steam, fire , and noise. . Long, irregular working hours. . Exposure to extreme temperatures ... the ability to use hands to finger, manipulate fingers; and reach with hands and arms , to stir, measure, pour, cut, chop, dice, and decorate, etc . The position… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …a kitchen environment where the employee is frequently exposed to heat, steam, fire , and noise. + Long, irregular working hours. + Exposure to extreme temperatures ... the ability to use hands and fingers, manipulate fingers; and reach with hands and arms . + The employee must frequently lift, move, push and pull items weighing 25… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …a kitchen environment where the employee is frequently exposed to heat, steam, fire , and noise. + Long, irregular working hours. + Exposure to extreme temperatures ... the ability to use hands to finger, manipulate fingers; and reach with hands and arms , to stir, measure, pour, cut, chop, dice, and decorate, etc + The position… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …a kitchen environment where the employee is frequently exposed to heat, steam, fire , and noise. + Long, irregular working hours. + Exposure to extreme temperatures ... the ability to use hands to finger, manipulate fingers; and reach with hands and arms , to stir, measure, pour, cut, chop, dice, and decorate, etc + The position… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …a kitchen environment where the employee is frequently exposed to heat, steam, fire , and noise. . Exposure to extreme temperatures in coolers and freezers. Physical ... the ability to use hands to finger, manipulate fingers; and reach with hands and arms , to stir, measure, pour, cut, chop, dice, and decorate, etc. . The position… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …a kitchen environment where the employee is frequently exposed to heat, steam, fire , and noise. + Long, irregular working hours. + Exposure to extreme temperatures ... the ability to use hands and fingers, manipulate fingers; and reach with hands and arms . + The employee must frequently lift, move, push and pull items weighing 25… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …a kitchen environment where the employee is frequently exposed to heat, steam, fire , and noise. + Long, irregular working hours. + Exposure to extreme temperatures ... the ability to use hands to finger, manipulate fingers; and reach with hands and arms , to stir, measure, pour, cut, chop, dice, and decorate, etc + The position… more